Maharaja Indian Cuisine

Popular deep-fried Indian snack that consists of a crispy, triangular pastry filled with a savory mixture of potatoes and peas, served with Tamarind.

Assorted vegetables in a spiced chickpea flour batter. They are crispy on the outside and soft on the inside.

Delicately spiced and batter-fried shrimp The shrimp is coated in a spiced chickpea flour batter and deep-fried until crispy and golden brown.

Made with slices of homemade paneer coated in a spiced chickpea flour batter and deep-fried until crispy and golden brown.

Juicy chicken fritters - popular variation of the traditional pakora, where bite-sized pieces of chicken are coated in a spiced batter.

Flavorful appetizer, These wings are marinated in a mixture of yogurt, lemon juice, and a blend of Indian spices such as cumin, coriander, and garam.

Fried Alaskan fish.

Flavorful soup is made with a chunk of chicken or vegetable broth, lentils, and often features a variety of vegetables such as carrots, celery, and onions.

Cream of tomato with grated coconut.

Lentil soup garnished with cilantro. Comforting soup is made primarily with lentils, which are simmered until they are soft and creamy.

Marinated in a mixture of yogurt and spices and cooked in a tandoor oven. The marinade typically includes ingredients such as yogurt, lemon juice.

Tender chunks of boneless chicken kebabs seasoned and marinated with heavenly spices.

Known for its rich and creamy marinade, which gives the chicken a luscious and velvety texture. Cooked to perfection on skewers.

Minced lamb mixed with fresh herbs, onions and bell peppers and grilled over charcoal.

Tender chunks of lamb marinated in yogurt and spices then charcoal grilled.

Tandoori shrimp is a popular Indian dish made with marinated shrimp that is grilled or roasted in a tandoor oven.

Fresh Salmon lightly marinated, skewered and cooked masterfully over charcoal.

Lamb chops marinated with ginger, herbs and freshly ground spices.

Black lentils simmered overnight with herbs & spices & then tempered with butter.

Cheese & vegetable dumplings simmered in a cream.

A blend of 9 fresh garden vegetables, nuts and raisins in an aromatic cream sauce.

Homemade cheese and garden peas cooked in creamy curry sauce.

Curried mushroom with nuts and garden peas flavored in buttery tomato sauce.

Homemade cheese cooked in a spicy tomato sauce with a touch of cream. A divine buttery taste.

Homemade cheese with chilis, onions & tomatoes. Sauteed in a touch of spicy butter sauce.

Potatoes and peas cooked with a touch of cream and curry sauce.

Cauliflower sautéed with onions and bell peppers with a touch of ketchup.

Classic Indian pureed spinach cooked with roasted cumin, garlic, and spices. A touch of cream.

Made with a combination of mixed vegetables cooked in a creamy tikka masala sauce.

Yellow lentils simmered overnight with herbs & spices.

Cooked garbanzo beans sautéed with flavorful spices in kadai. A specialty of Punjab.

Assorted vegetables cooked with a blend of traditional spices in kadai (wok-like skillet).

A puree of baked eggplant sauteed with onions, garden peas & tomatoes.

Fresh cauliflower & potato sauteed in spices.

A combination of freshly baked breads, aloo paratha, onion kulcha, and garlic naan.

Baked leavened bread with pistachios, cherries and raisins.

Spicy variation of traditional naan bread that is made with red chili peppers.

Whole wheat puffy bread deep fried in refined vegetable oil.

Traditional naan bread, subtly flavored with select garlic.

A heavenly stuffing of homemade cheese and spices.

Bread stuffed with potatoes, green peas and spices.

Delicious bread stuffed with spicy minced onions.

White bread stuffed with spiced ground lamb, tempered with herbs and spices.

An unleavened whole wheat bread.

Naan Stuffed with Serrano peppers.

Whole wheat bread leavened with melted butter.

Whipped yogurt with bits of potato, carrots & cucumber. Delicately spiced.

Mango, lime & chilies pickled with Indian herbs & hot spices.

Sweet mango chutney.

Veg. pakore, saag paneer, navratan korma, rice, naan, and dessert (rice pudding)

Shrimp pakore, chicken tikka masala, lamb vindaloo (spicy), rice, naan, dessert (rice pudding).

Made with tender pieces of dark meat chicken cooked in a rich and creamy tomato-based sauce.

Traditional curry sauce made with onions, tomatoes, garlic, ginger, spices and condiments.

Classic Indian dish made with grinded spinach, cooked with roasted cumin, garlic and spices with a touch of cream.

Chicken korma has a mild and creamy flavor profile, making it a popular choice for those who prefer milder curries. It goes good with rice or Indian.

Known for its fiery and tangy flavor profile, as it is made with a blend of hot spices such as red chilies, vinegar, garlic, and ginger.

Diced bell peppers, onion and tomatoes sautéed with curry spices.

A delicious preparation of tandoori white meat chicken cooked in an exquisite creamy tomato sauce, delicately flavored with smoked Fenugreek.

Boneless chicken sauteed with red, green bell peppers onions with green chilies.

Known for its bold and spicy flavors. Made with marinated pieces of chicken cooked with a variety of vegetables such as bell peppers, onions.

Made with bite-sized pieces of chicken that is marinated in a flavorful blend of spices and then deep-fried until crispy.

Delicious and hearty dish that combines tender pieces of chicken with yellow lentils (dal) in a flavorful and aromatic sauce.

Deliciously spiced lamb cooked in a creamy black lentils.

Tender pieces of lamb cooked in a flavorful sauce made with a blend of spices, tomatoes, onions, garlic, and ginger.

Classic Indian pureed spinach cooked with roasted cumin, garlic and spices with a touch of cream.

An aromatic mild curry with ground almonds, cashews and cream.

Known for its bold flavors and fiery heat, thanks to the use of a variety of spices and vinegar in the marinade and sauce.

Boneless chicken sauteed with red, green bell peppers onions with green chilies.

Curry made with onions, tomatoes, garlic, ginger, special spices and diced bell peppers.

Ground lamb with green peas and Indian spices.

Traditional curry sauce made with onions, tomatoes, garlic, ginger, spices and condiments.

Classic Indian pureed spinach cooked with roasted cumin, garlic, and spices. A touch of cream.

An aromatic mild curry with ground almonds, cashews and cream.

Hot and zesty curry sauce with potatoes, Hot and spicy.

Deliciously spiced goat cooked in a creamy black lentils.

Diced bell peppers, onion and tomatoes sautéed with curry spices.

A delicious preparation of chicken cooked in an exquisite creamy tomato sauce, delicately flavored with smoked Fenugreek leaves.

A delicious preparation of your meat choice - Kadai, Vindaloo or Curry.

Curry made with onions, tomatoes, garlic, ginger, and special spices with diced bell peppers.

Traditional curry sauce made with onions, tomatoes, garlic, ginger, spices and condiments.

Classic Indian pureed spinach cooked with roasted cumin, garlic & spices with a touch of cream.

An aromatic mild curry with ground almonds, cashews and cream.

Hot and zesty curry sauce with potatoes, Hot and spicy.

Traditional curry sauce made with onions, tomatoes, garlic, ginger, spices and condiments.

Classic Indian pureed spinach cooked with roasted cumin, garlic and spices with a touch of cream.

An aromatic mild curry with ground almonds, cashews and cream.

Hot and zesty curry sauce with potatoes, Hot and spicy.

Diced bell peppers, onion and tomatoes sautéed with curry spices.

Diced bell peppers, onion and tomatoes sautéed with curry spices.

A delicious preparation of Fish cooked in an exquisite creamy tomato sauce.

A delicious preparation of Fish cooked in an exquisite creamy tomato sauce.

Curry made with onions, tomatoes, garlic, ginger and special spices with diced bell peppers.

Curry made with onions, tomatoes, garlic, ginger and special spices with diced bell peppers.

Homemade Indian pistachio ice cream.

Mango kulfi: creamy frozen dessert made with mango, milk, and cream.

Soft rasgullas soaked in creamy, flavored milk syrup.

Deep-fried dough balls soaked in sweet, fragrant sugar syrup.

Creamy almond rice pudding flavored with cardamom and saffron.

Sweet, rich, and indulgent combo of gulab jamun and kheer.

Creamy, fruity, and refreshing mango custard with a smooth texture.

Rich, creamy, and decadent dessert with coffee-soaked ladyfingers and mascarpone.

Creamy, smooth, and rich cheesecake with a buttery graham crust.

Rich, creamy, and flavorful ice cream with saffron and pistachios.