Wei Restaurant

Name: Wei Restaurant
Address: 901 W 6th Ave, Anchorage, AK, 99501, US
Telephone: (907) 258-5678
Price range: $$$

Chinese$$$

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Mon closed; Tue-Sun 11:00am-3:00pm and 5:00pm-10:00pm

901 W 6th Ave, Anchorage, AK 99501
(907) 258-5678
Last verified: October 2026
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Wei Restaurant roast duck served with steamed pancakes and accompaniments

Xiao long bao: Shanghai-style "soup dumplings": a thin pleated wrapper around seasoned pork and a cube of gelatinized stock that melts into hot broth as it steams. Eat them from a spoon: bite a corner, sip the soup, then finish the dumpling with a little black vinegar and ginger. On this menu as: Xiaolongbao (Steamed Pork Dumplings).
Wonton: Small dumplings in a thin square wrapper, loosely gathered rather than pleated. Served in clear broth (wonton soup, often with egg noodles), deep-fried as an appetizer, or tossed in chili oil as a Sichuan cold plate, "red oil wontons" or hong you chao shou. On this menu as: Spicy Wontons.
Fried rice: Day-old rice stir-fried with egg, scallion and whatever the kitchen adds. Yangzhou (Yang Chow) style means shrimp, char siu and peas, and is the version most menus mean by "house special". Good fried rice is dry and separate-grained, never wet. On this menu as: Shrimp Fried Rice.
Mapo tofu: Soft tofu in a glossy red sauce of fermented broad-bean paste (doubanjiang), chili and ground Sichuan peppercorn, traditionally with a little minced beef or pork. The name honors the pockmarked (ma) old woman (po) said to have invented it in Chengdu; a vegetarian version is common. On this menu as: Mapo Tofu.
Peking duck: Beijing's showpiece: a whole duck air-dried and roasted until the skin is glass-crisp, carved at the table and wrapped in thin pancakes with scallion, cucumber and sweet bean sauce. Usually ordered ahead and priced whole or half. Cantonese roast duck is a different, marinated bird served chopped over rice. On this menu as: Roast Duck with Pancakes.
Tofu (bean curd): Pressed soybean curd, from custard-soft (for mapo tofu and soups) to firm (for stir-fries and braises). Fried tofu puffs soak up sauce; tofu skin (yuba) is the sheet lifted off simmering soy milk, rolled and braised or fried as a "vegetarian duck". On this menu as: Mapo Tofu.

How these dishes compare

Fried ricetypically $13.99 across 395 menus
Wontontypically $9.99 across 262 menus
Mapo tofutypically $15.95 across 156 menus
Peking ducktypically $19.95 across 152 menus
Xiao long baotypically $11 across 107 menus

Wei Restaurant

Menu

Signature Dishes

How these dishes compare

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