Le Colonial

Hass avocado, sweet chili, cucumber, sriracha, soy caviar, rice crisps

Spanish octopus, salmon, black tiger shrimp, jicama, aji amarillo yuzu, Vietnamese coriander, jalapeño

Shrimp, rice noodles, lettuce, bean sprouts, aromatic herbs, peanut plum dipping sauce

Grilled shrimp wrapped around sugar cane, rice noodles, mint, cilantro, lettuce, peanut plum dipping sauce

Wok-seared wild-caught monkfish, turmeric, lemongrass, peanuts, crispy sesame crackers

Gulf shrimp, pork, Asian mushrooms, mint, cilantro, chili lime dipping sauce

Julienned carrots, jicama, cage-free eggs, shiitake mushrooms, aromatic herbs, peanut plum dipping sauce

Taro root, bean threads, Asian mushrooms, aromatic herbs, ginger soy dipping sauce

Amish Farm chicken, wood ear mushrooms rolled in flat rice noodles with bean sprouts, nuoc cham sauce

Amish Farms chicken, scallions, ginger, sesame black vinegar sauce

Chargrilled Berkshire pork ribs with signature Vietnamese hoisin glaze, lemongrass, cabbage slaw, toasted peanuts

Grilled sesame beef rolled in flat rice noodles with cucumber, crispy shallots, shredded basil, lime garlic vinaigrette

Seasoned oxtail broth, rice noodles, scallions, bean sprouts, cilantro, beef tenderloin slices

Lemongrass & ginger poached chicken breast, cabbage, grapefruit, toasted peanuts, crispy shallots, sweet chili garlic vinaigrette

Chargrilled teres major beef, farm greens, Thai chili, lemongrass, sweet chili & agave dressing

Amish Farm chicken breast, shiitake & shimeji mushrooms, scallion, cilantro, spicy coconut broth

Prawns, lotus roots, crispy pickled vegetable, Vietnamese herbs, fried shallots, toasted peanuts, tangy spicy dressing

Heirloom beets, soy, ginger, avocado wasabi, pistachio, yuca crisp

Ginger steamed seabass fillet, cellophane noodles, oyster mushrooms, tomatoes, scallions, light ginger-scented broth

Miso-glazed Scottish salmon, shiitake mushrooms, baby bok choy, coconut lobster broth, annato oil

Seabass, wok-tossed fennel, lemongrass, red onion, garlic, Thai basil, dill, banh hoi, mustard seed, toasted peanuts, buttery lime au jus

Gulf shrimp, asparagus, onions, bell peppers, scallions, spicy chili oil

Jumbo shrimp, bamboo shoots, lime leaf, snap peas, zucchini, spicy coconut green curry broth

Crispy egg noodles, wok-seared leafy greens, pea pods, shiitake mushrooms, organic tofu, light oyster sauce

Wide rice noodles, bean sprouts, soy sauce (chicken or tofu $30, shrimp $36)

Caramelized filet mignon, farm greens, sweet onions, watercress, lime pepper vinaigrette

Diced filet mignon simmered in fragrant sate sauce, yams, string beans

Ginger marinated Long Island Pekin duck, tamarind dipping sauce

Amish Farms chicken breast, turmeric, lemongrass, jalapeño, green beans, shiitake mushroom, Thai basil

Amish Farms chicken breast, Japanese eggplant, mango, yam, green beans, toasted cashews, yellow coconut curry sauce

Crispy whole red snapper, spicy garlic glaze

Ginger poached Amish Farms chicken breast, jasmine rice, broccoli, eggs, scallions

Wok-fired gailan, napa cabbage, baby bok choy, garlic oyster sauce

Grilled Japanese eggplant, scallion oil, crispy shallots, spicy basil-lime fish sauce

Caramelized fish sauce, lemon, roasted peanuts, scallions

Wok-sautéed egg noodles, garlic, chives, oyster sauce

Haricots verts, garlic, sesame, oyster sauce

House pickled papaya, bell peppers, daikon, cucumber, cauliflower, carrots