Aab India Restaurant

Pastries with peas and potatoes.

Pastries with minced beef.

Spiced lentil flour cracker.

Spiced potato cakes, deep-fried.

Marinated chicken fritters.

Fresh vegetable fritters.

Spiced paneer fritters.

Sampling of vegetarian appetizers.

Tilapia with punjabi masala and spiced breading.

Chicken pakora and paneer pakora sampling.

Lightly fried chicken bites.

Creamy tomato broth with paneer.

Hearty lentil soup with mild spices.

Fresh greens with herbs and lemon.

Tomatoes and onions lightly seasoned.

Halved chicken barbecued.

Yogurt-marinated chicken on skewers.

Chicken with cardamom, garlic, ginger masala.

Seasoned minced chicken on skewers.

Paneer and vegetables with tandoori masala.

Seasoned minced lamb on skewers.

Marinated and roasted in tandoor.

Punjab-style seasoned fish broiled.

Jumbo shrimp on skewers.

Slow-cooked in complex sauce.

Shredded chicken in creamy tomato sauce.

With peppers and onions in buttery sauce.

Marinated in buttery sauce with nuts and raisins.

Chicken and paneer with nuts and raisins.

Spinach cream sauce in earthy stew.

Chicken with spinach, tomatoes, creamy sauce.

Potatoes in hot-spicy vinegar sauce.

Bell peppers, onions, tomatoes, medium-hot curry.

Chicken with fresh green peas.

Roasted chicken with mushrooms.

Roast chicken blended with lentils.

Chickpeas in rich North Indian curry.

Shredded chicken with peppers, tomatoes, caraway spice.

Hot chili sauce preparation.

Chicken blended with roasted eggplant.

Chicken with fresh vegetables.

Thick, rich curry sauce.

North Indian spinach and cream sauce.

Tomato sauce with yogurt.

Tomatoes, onions, peppers with punjabi spices.

Mildly spiced cream with cashews and raisins.

Potatoes in hot-spicy vinegar sauce.

Bell peppers, onions, tomatoes, medium-hot curry.

Roast lamb with mushrooms.

Seasonal vegetables with aromatic spices.

Thick, rich curry sauce.

Yogurt-marinated, pan-fried with tomatoes and curry.

Spinach and cream sauce.

Sauteed onions, peppers, tomatoes with ginger and garlic.

Potatoes in hot-spicy vinegar sauce.

Paneer in cream-based spinach sauce.

Paneer in tomato-based sauce with nuts.

Paneer with peppers, onions, potatoes.

Paneer with peas in rich sauce.

Vegetable kabob balls with nuts and raisins.

Vegetable kabob balls with spinach sauce.

Mixed vegetables with nuts and raisins.

Roasted eggplant with mixed vegetables.

Roasted eggplant with mushrooms.

Mushrooms with spinach in creamy sauce.

Mushrooms and peas in tomato sauce.

Okra with onions and mild spices.

Cauliflower and potatoes dry-seasoned.

Spinach sauce with sliced potatoes.

Peas and potatoes with aromatic spices.

Potatoes in spicy vinegar sauce.

Chickpeas and potatoes in spiced gravy.

Chickpeas with spinach in creamy tomato sauce.

Creamed lentils in butter sauce.

Vegetables with peppers, onions, tomatoes.

Seasonal vegetables in spicy curry sauce.

Basmati with vegetables, nuts, raisins.

Basmati with chicken, nuts, peas, steam-cooked.

Basmati with lamb, nuts, peas, steam-cooked.

Basmati with shrimp, nuts, raisins, steam-cooked.

Leavened flatbread.

Naan with fresh garlic.

Naan with mild onions.

Naan with spiced mashed potatoes.

Naan with minced beef.

Naan with seasoned chicken.

Naan filled with cheese curds.

Naan with chicken, potatoes, onions, cheese.

Whole-wheat flatbread.

Whole-wheat dough, layered and baked.

Whole wheat with mashed potatoes, layered.

Whole-wheat dough, lightly fried puffy.

Leavened bread, deep-fried layered.

Bread with spiced mashed potatoes, deep-fried.

Bread filled with paneer, deep-fried.

Cool sauce accompaniment.

Yogurt with herbs, potatoes, cucumbers, tomatoes.

Tangy spicy garnish.

Sweet garnish.

Cheese globes in honey syrup.

Cheese pastry in sweet cream with pistachios.

Rice pudding with pistachios.

Indian ice cream with pistachios and rose water.

Grated carrots with condensed milk and butter.

Mangoes with rose water and yogurt smoothie.

Yogurt blend with rose water or cumin and mint.

Chilled sweet mango juice.

Mangoes with milk and ice cream.