Los Carboncitos

Delicious home made Azteca style soup with a fried corn tortilla inside and topped with sour cream, cheese, and sliced avocado

Tostada topped with beans and your choice of the following protein.

Crescent-shaped turnover with filling.

Ground beef with veggies (peas, carrots, and potatoes).

Shrimp

Fish

Fish and shrimp soup

Traditional burrito with fajita veggies, cheese, and chicken and a side salad.

Traditional burrito with fajita veggies, steak, and a side salad.

Traditional burrito with al pastor meat (pork) and a side salad.

2 poblano peppers stuffed with melted cheese.

Traditional burrito (onions, mixed peppers, mushrooms, pineapple and cactus).

Homemade tortillas, fish, cilantro, and onions.

Homemade tortilla and grilled shrimp.

Homemade tortillas and your choice of meat.

Chorizo, steak, pork (al pastor), and with toppings.

Mexican style sandwich with your choice of protein.

2 homemade enchiladas with your choice of sauce and with a side salad.

2 homemade enchiladas stuffed with queso fresco with your choice of sauce and a side salad.

Cooked tortilla that is filled with cheese and folded in half.

Served with onions, cilantro, and tortillas on the side. Saturday and Sunday only.

Lamb. Served with a side of rice, onions and cilantro, and tortilla.

Chipotle cream sauce, rice, salad, and white mushrooms.

Seasoned shrimp cooked in morita sauce. Served with beans, rice and salad (10 pieces).

10 pieces of breaded shrimp served with beans, rice, avocado and salad.

Shrimp in garlic sauce served with beans, rice, avocado and salad.

Grilled trout served with beans, rice, and a salad.

Fish fillet seasoned with a house special recipe. Served with rice, beans and salad.

Shrimp in special sauce, tomato, onions, cilantro, and avocado.

Octopus cocktail in a special sauce, tomato, onions, cilantro, and avocado.

The Mexican alambre is a mix of a variety of meats, bell peppers, onions, and cheese.

Tinga is a dish made of a homemade chipotle sauce, sauteed onions, fresh cheese, lettuce, sour cream, and shredded chicken all piled up on a crispy tostada.

Grilled chicken breast with a side of rice, beans, and tortillas. Flour tortilla.

From central Mexico, an old family recipe of stewed tomatoes, garlic, jalapenos, and onions.

Cooked strips of meat wrapped in a tortilla.

Pork. Cochinita pibil is a traditional Mexican slow-roasted pork dish.

Chopped steak cooked with onions, tomatoes and jalapenos, served with beans and rice.

2 poblano peppers stuffed with melted cheese and topped with tomatillo sauce. Served with beans and rice.

A traditional Mexican dish consisting of fried tortillas sauteed with green or red salsa. Comes with sour cream and fresh cheese.

Thick corn tortillas served with lettuce, sour cream, cheese and beans topped with protein of your choice (3 pieces).

Fresh salsa.

Flour.

A creamy dip made from avocado.

Cooked tortilla that is filled with cheese and folded in half.

Bean and cheese with a side of rice.

Served with a side of french fries.

Served with a side of french fries.

Served with a side of french fries.

Served with rice and beans and tortillas.

Fried pastry dusted with cinnamon sugar.

Sweet custard with a caramel topping.

Rich creamy cake.

Homemade natural juice water.