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Grey Fox Grille

American

Open Wednesday - Sunday (Closed Monday and Tuesday) / We are now open for LUNCH!!! Join us from 11 am -3 pm Wednesday - Friday / Dinner begins at 4 PM Wednesday - Saturday

  • 140 South State Street, Dover, DE 19901
  • (302) 734-1234
  • Last verified: August 2026
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Grey clapboard building with a black awning over the entrance to Grey Fox Grille in downtown Dover

Menu

STARTERS

  • Soup of the Day$8.00/Cup

    Our Soup is amazing and 100% homemade here. Since it is homemade, it is different everyday so check with your server for today's selection.

  • Key West Shrimp*$18.00

    Our signature bacon-wrapped shrimp, grilled on skewers and served with our homemade jerk sauce. Bacon and Shrimp together?! What's not to love?

  • BANG BANG SHRIMP$16.00

    12 Crispy shrimp, with a sweet & tangy sauce. A staff favorite!!

  • Taco of the Day$6.00/Each

    Gourmet Tacos! Not your ordinary Tacos! Chef selected and changes daily -- Check with your server for today's special!

  • House Wings$12.00/5

    Baked then fried with your choice of our house flavors: House Blend Dry Rub, Tatanka Hot, Old Bay, Buffalo, Garlic Parm, Caribbean Jerk, BBQ, or Lemon Pepper

  • Boneless Wings$10.00/Small

    Tender boneless wings deep fried to perfection served with your choice of wing sauce.

  • Cordon Bleu Fox Balls$15.00

    Breaded and Deep Fried Balls Full of Chicken, Ham, Swiss,& all rolled up in One Awesome bite. Served with our Tangy Horseradish Honey Mustard. No Foxes were Harmed in the Making of These Delicious Fox Balls.

  • Roman Toast$12.00

    A Staff Favorite! Toasted Ciabatta Bread, Herbed and Garlic Ricotta Cheese, with a Fresh Sliced Tomato, Fresh Basil, and Drizzle of Balsamic Glaze.

  • Pho Fox Stickers$14.00

    Deep-fried crispy vegetable pot stickers with our soy garlic dipping sauce.

  • Pickle Fries$12.00

    Battered and Deep Fried Dill Pickles with a Puckerful Punch!

  • Pretzels & Mustard$13.00

    Baked, Salted, and served Soft and Warm. Served with our house-made spicy mustard.

  • Cheesesteak Eggrolls$17.00

    Seasoned ribey steak, cheese blend, onions, peppers, house made ketchup aioli

  • Buffalo Chicken Flatbread$18.00

    Seasoned grilled chicken, mixed cheddar cheese, bacon, and buffalo, topped with a ranch drizzle.

  • Old Bay Shrimp Flatbread$18.00

    Old Bay Seasoned Shrimp, Sauteed Onions, Mixed Cheddar. with an old bay aioli drizzle. YUM!

  • Cheesesteak Flatbread$18.00

    Stuffed with Thinly Sliced Steak, Grilled Onions and Peppers with Melted Provolone.

  • Spinach Florentine Flatbread$16.00

    Fresh-grilled Spinach, Grilled Onions, garlic, basil, mozzarella and parmesan cream

  • Margherita Flatbread$14.00

    Mozzarella and grated parmesan, Italian seasoning with marinara sauce and fresh basil.

  • Truffle Fries$14.00

    Crispy fries, truffle oil, parmesan

  • Salmon Tartine$16.00

    Smoked salmon, capers, cream cheese, cucumber slices

  • Seafood Eggroll$18.00

    Crab, shrimp, cream cheese, Old Bay

ENTREES

  • Steak Doneness Chart

    We Cook on an Open Flame Grill. PITTSBURGH RARE - Cold BLUE center and might still move a little on the plate. RARE – Cool RED center & juicy. MEDIUM RARE- Warm RED center and tender & juicy. MEDIUM – Warm PINK center , tender & still mostly moist. MID WELL – Tiny PINK Center and why steak sauce was Invented. WELL DONE - NO pink, cooked through. Tastes like jerky & takes forever to cook. We can cook it MORE—but we cannot cook it LESS. Be very careful when ordering Well Done!!

  • 10.oz NEW YORK STRIP$30.00

    Hand cut in house. Seasoned and grilled to perfection. Served with our House Hotel Butter or you can order Blackened or Peppercorn. Add Sautéed Mushrooms and/or Onions for $2 ea. Approx 790 calories including sides.

  • 12 oz RIBEYE$32.00

    Hand-cut Ribeye Seasoned and Grilled on an Open Flame. Served with Our House Hotel Butter, Peppercorn, or Blackened. (Sautéed Mushrooms and/or Onions for $2 ea.) Approx. 790 calories including sides. A Ribeye is tender, and has the most flavor of any cut. Ribeyes are the fattiest steak cuts on the market. The hearty fat layers throughout the cut allow it to retain its texture and juiciness.

  • 7 oz PETITE SIRLOIN$27.00

    Salt-cured & Hand-cut 7 oz Sirloin. Seasoned and Grilled to Perfection. Served with Our House Hotel Butter. Approx. 700 calories including sides. Add Sautéed Mushrooms and Onions for $2 Each

  • Seasonal Fox Pie$23.00

    Ask your server what delicious filling we are serving under our puffed pastry.

  • GARLIC LEMON BARRAMUNDI$29.00

    Seasoned and seared & oven finished with a garlic glaze and just a hint of lemon. With a mild and delicate texture, the environmentally sustainable Australian barramundi is ½ the calories of salmon and the highest omega 3 of any white fish. Approx 600 calories including sides. **STAFF PICK** It's the best fish you've never heard of.

  • TATANKA BARRAMUNDI$29.00

    The same omega awesome barramundi as above… except with a spicy Tatanka-pineapple glaze. Perfect for a bolder palate! Approx 600 calories including sides.

  • DELMARVA CRAB CAKES$35.00

    3 Crab Cakes

  • BLACK FOX SALMON$26.00

    Our hand-cut salmon filet. Traditional. Blackened. Delicious. Approx 800 calories including sides

  • CHICKEN FOX BLEU$25.00

    Butterflied & Oven Roasted Chicken Breast topped with Ham and Smothered in melted Swiss. Topped off with our Bold House Honey Mustard. Approx. 800 Calories including sides.

  • SHRIMP AND SAUSAGE SCAMPI$28.00

    Linguini tossed in Fresh Garlic and Butter Scampi Sauce topped with Sautéed Shrimp and Locally made Italian Sausage & Sprinkled with Parmesan. Served with Toasted Garlic Crostini. Approx. 850 calories. Add Grilled Chicken $8 for a trio combo

  • PASTA ALFREDO$19.00

    Linguini with our made-to-order Alfredo Sauce. Topped with Parmesan. Served with Garlic Crostini. Add Italian Sausage $7, Grilled Chicken $9, Shrimp $10, Salmon $12 or Steak $13. Vegetarian unless you add protein. About a Gazillion calories, but that is not why you eat it.

  • AVIANO PASTA$19.00

    Pasta with melted Mozzarella, topped with our Rustic Red Tomato Basil Garlic sauce. Approx. 790 Calories. Served with Garlic Crostini. Add Italian Sausage $7, Grilled Chicken $9, Shrimp $10, Salmon $12 or Steak $13 . Vegan without cheese and protein.

  • MEDITERRANEAN EGGPLANT STACK$25.00

    Breaded and deep-fried eggplant layered with Mozzarella, Parmesan and our Rustic Red Tomato Basil sauce served over pasta. Vegetarian friendly! Add Italian Sausage $7, Grilled Chicken $9, Shrimp $10, Salmon $12 or Steak $13 . Vegetarian unless you add protein.

  • LARGE PARTIES

    Gratuity of 22% will be added to parties of 6 or more. Parties of 6 or more may be on one check unless prior arrangements have been made.

  • Grits Avec Poisson$29.00

    Corn meal pan seared barramundi, served atop creamy cheese hominy. Drizzled with a rich cajun tomato gravy and a dollop of zesty mustard butter.

  • Creole Fricassee$30.00

    Traditional French stew meets the bold flavors of the bayou. Our take on a classic chicken fricassee, with shrimp, chicken and sausage, served over an aromatic rice.

  • Grits Avec Prawn$29.00

    Creamy cheese grits with grilled shrimp in a cajun scampy sauce

  • Hot Honey Salmon$27.00

    Seared salmon with a spicy honey butter glaze

  • Baked Macaroni & Cheese$18.00

    Macaroni, Bechamel cheese sauce, panko bread crumbs served with 1 side

  • Bruchetta Chicken$25.00

    Roasted chicken, tomato, onion, garlic, basil, balsamic glaze.

BURGERS

  • Grey Fox Burger$15.00

    2 handcrafted beef patties with Lettuce, Tomato, and Onion. Served with one side.

  • Turkey Burger$16.00

    Served with lettuce, tomato, & onion. Served with one side.

  • Impossible Burger$20.00

    Plant-based patty served with 1 side.

  • Philly Cheesesteak Burger$18.00

    Iconic favorite. Thinly shaved grilled steak piled on top of our 2 patties with melted provolone, grilled peppers, and onions.

  • The Quinn Burger$18.00

    This delicious burger was named after a friend of The Fox. It's our Grey Fox Burger with a twist. The BBQ sauce, bacon and cheddar cheese makes this burger something to savor. We add a couple of slices of grilled jalapeño to make it spicy like its namesake!

  • Crab Cake Sandwich$25.00

    Seasoned with old bay, onion, and garlic. Dressed with our own old bay aioli.

  • Grilled Chicken Sandwich$18.00

    Grilled chicken breast, lettuce, tomato, red onion

  • Fried Barramundi Sandwich$25.00

    Barramundi, tartar, lettuce, tomato, and red onion

SALADS & DESSERTS

  • Lettuce Wedge$16.00

    ¼ Head of iceberg lettuce with bacon, bleu cheese crumbles, cucumbers, tomatoes, red onion and our croutons. Gluten Free without Croutons. Add Grilled Chicken $8, Shrimp $9, Salmon $11 or Steak $12 for a full Entrée.

  • Caesar Salad$15.00

    The iconic classic. Gluten Free without Croutons. Add Grilled Chicken $8, Shrimp $9, Salmon $11, or Steak $12 for a full Entrée.

  • Steak Dinner Salad$24.00

    Marinated and seared 7 oz. Sirloin atop romaine with tomatoes, feta cheese, red onions, shredded carrots, cucumbers, & sliced hard-boiled egg. Paired with our Southwest Ranch dressing. Add Shrimp for $8.99 or Salmon for $10.99 and you have one serious salad! Gluten Free without Croutons

  • SPINACH & CRANBERRY$16.00

    Baby Spinach, Feta, Tomatoes, Red Onions, Slivered Almonds, Cucumbers, Cranberries, & Croutons. Gluten Free without Croutons. Add Grilled Chicken $8, Shrimp $9, Salmon $11, or Steak $14 for a full Entrée.

  • HOUSE DINNER SALAD$14.00

    House Salad… Just BIGGER. Add Grilled Chicken $8, Shrimp $9, Salmon $11 or Steak $14 for a full Entrée.

  • Smoked Salmon Salad$20.00

    Smoked salmon, lettuce, red onion, capers, cucumber, and tomato

  • Desserts

    We have a variety of desserts! Ask you server what we have today!

Main

  • Brunch Cocktails

    SATURDAY & SUNDAY BRUNCH - $6 Mimosa, $9 Bloody Marys, and try our MANmosa 9! MEGAmosa $11

  • Shrimp & Grits$22.00

    Grits smothered in a robust Louisiana style gravy and topped with grilled peppers and onions.

  • Crab Benedict$23.00

    Our homemade crab cake atop our home fries, with a sunny side up egg, grilled tomatoes, & hollandaise sauce

  • 3 Egg Breakfast*$15.00

    3 Eggs any style, choice of home fries, grits, or side salad, & bacon or link sausage

  • Salmon Hemingway*$19.00

    Grilled filets of salmon with 2 Poached eggs atop toasted crostini, topped with grilled spinach. choice of grits, home fries, or side salad. *Gluten-free without the crostini.

  • Steak & Eggs*$27.00/Sirloin

    Sirloin Steak grilled on open flame and 3 eggs any style, served with home fries, grits, or side salad.

  • French Toast Sticks$11.00

    Deep Fried French Toast Sticks drizzled with chocolate and powdered sugar, served with our warm fruit compote and maple syrup.

  • Chorizo Brunch Bowl*$15.00

    A Mound of home fries, chorizo, melted cheddar cheese, & two over-easy eggs. Make it spicy! Add some locally made Tatanka sauce!

  • Sausage Gravy Brunch Bowl$15.00

    A mound of home fries, melted cheddar cheese, our sausage gravy & two over-easy eggs, with bacon bits on top.

  • Cheesesteak Brunch Bowl$15.00

    A Mound of Home Fries, Shaved Steak, Green Peppers and Onions, Melted Provolone Cheese, & Two Over Easy Eggs.

  • Side Eggs$4.00/ea

    Add an extra egg any style.

  • ALLERGY ALERT!!

    Please advise your server of any allergies.

  • LARGE PARTIES

    A gratuity of 22% may be added to parties of 6 or more.

  • Chicken & Waffles$23.00

    Buttery Belgium waffles served with 5 our house bone-in wings.

  • J.R's Waffle Burger$22.00

    Our famous Grey Fox Burger between 2 buttery Belgian waffles, topped with pepper-jack, bacon and maple aioli. Add a fried egg for $1

  • Side Protein$7.00

    Bacon, Sausage, Turkey Bacon, Scrapple

  • Side Starch$5.00

    Home Fries, Grits

  • Side Waffles (2)$11.00

SMALL PLATES

  • Soup of the Day$7.00/Cup

    Our Soup is amazing and 100% homemade here. Since it is homemade, it is different everyday so check with your server for today's selection.

  • TACO OF THE DAY$6.00/ea

    Gourmet Tacos! Not your ordinary Tacos! Chef selected and changes daily -- Check with your server for today's special!

  • BANG BANG SHRIMP$15.00

    12 Crispy shrimp, with a sweet & tangy sauce. A staff favorite!!

  • HOUSE WINGS$12.00/5

    Baked then fried with your choice of our house flavors: House Blend Dry Rub, Tatanka Hot, Old Bay, Buffalo, Garlic Parm, Caribbean Jerk, BBQ, or Lemon Pepper

  • PRETZELS & MUSTARD$13.00

    Baked, Salted, and served Soft and Warm. Served with our house-made spicy mustard.

ENTREE

  • GREY FOX BURGER$14.00

    2 handcrafted beef patties with Lettuce, Tomato, and Onion. Add any of the following for $2 each!! Mushrooms/Jalapenos/Grilled Onions. $3 Bacon $2 Eggs. Cheeses: Provolone/Swiss/American/Parmesan/Cheddar/Monterey Jack/Pepper Jack/Mozzarella. Served with one side.

  • 12 oz RIBEYE$30.00

    Hand-cut Ribeye Seasoned and Grilled on an Open Flame. Served with Our House Hotel Butter, Peppercorn, or Blackened. (Sautéed Mushrooms and/or Onions for $2 ea.) Approx. 790 calories including sides. A Ribeye is tender, and has the most flavor of any cut. Ribeyes are the fattiest steak cuts on the market. The hearty fat layers throughout the cut allow it to retain its texture and juiciness.

  • 10 oz NY STRIP$27.00

    Hand cut in-house. Seasoned and grilled to perfection. Served with our House Hotel Butter or you can order Blackened or Peppercorn. Add Sautéed Mushrooms and/or Onions for $2 ea. Top it with one of our Delmarva Crabcakes $7. Approx 790 calories including sides.

  • GARLIC LEMON BARRAMUNDI$29.00

    Seasoned and seared & oven finished with a garlic glaze and just a hint of lemon. With a mild and delicate texture, the environmentally sustainable Australian barramundi is ½ the calories of salmon and the highest omega 3 of any white fish. Approx 600 calories including sides. **STAFF PICK** It's the best fish you've never heard of.

  • BLACK FOX SALMON$26.00

    Our hand-cut salmon filet. Traditional. Blackened. Delicious. Approx 800 calories including sides

  • CHICKEN FOX BLEU$25.00

    Butterflied & Oven Roasted Chicken Breast topped with Ham and Smothered in melted Swiss. Topped off with our Bold House Honey Mustard. Approx. 800 Calories including sides.

  • PASTA ALFREDO$18.00

    Linguini with our made-to-order Alfredo Sauce. Topped with Parmesan. Served with Garlic Crostini. Add Italian Sausage $7 Grilled Chicken $9, Shrimp $10, or Steak $13. Vegetarian unless you add protein.

  • AVIANO PASTA$18.00

    Pasta with melted Mozzarella, topped with our Rustic Red Tomato Basil Garlic sauce. Approx. 790 Calories. Served with Garlic Crostini. Add Italian Sausage $7, Grilled Chicken $9, Shrimp $10, or Steak $13. Vegan unless you add protein.

  • Spinach Cranberry Salad$15.00

    Spinach, cranberry, red onion, tomato, slivered almonds

  • Caesar Salad$14.00

    Romaine, parmesan, creamy caesar dressing

  • Margherita Flatbread$14.00

    Flatbread, mozzarella, red sauce, fresh basil

Buffet Menu Suggestions

  • Appetizer Samplers$32.00/each

    This is for small parties of 10-20 or casual mingle parties where guests may come and go and the number of guests is variable. It is our most flexible and popular option for a casual event where the headcount is not certain. Each platter has 4 different selections with dipping sauces. Selections may vary. Each platter serves approximately 4+ people. Minimum order is 3 and more can be served very quickly as needed. Gluten-free and vegetarian options are available, but limited.

  • Buffet Entree Items$65.00/Per person -Approximate, depending on selections

    We have a wide variety of buffet entrees if you desire more than heavy appetizers. We recommend two entree items (beef, pork, chicken, or fish) a salad, and two sides. You may also wish to select some appetizers to serve prior to entrees arriving. Each event is tailored to your needs and requirements. We will assist you with your menu choices based on your budget and the number of guests.

  • Layered Salad Bowl$60.00/HALF

    A Beautifully layered salad with traditional toppings and dressings

  • Shrimp Skewers$155.00/HALF

    Jumbo shrimp wrapped in bacon on a skewer, grilled on an open flame, and served with our house jerk sauce.

  • Chicken Skewers$100.00/HALF

    Savory marinated grilled chicken and onions on skewers.

  • Croissant Sandwich Platter$100.00/HALF

    An assortment of chicken salad, tuna salad, egg salad, ham & cheese, and turkey & cheese on croissant rolls with herbed aioli

  • House Bone-in Wings$85.00/HALF

    Baked, then deep-fried and tossed in our house dry rub.

  • Pretzels & Mustard Platter$40.00/BEER CHEESE

    Soft pretzels with our house mustard dipping sauces - *Beer cheese available $40.00

  • Risotto Crab Balls$130.00/HALF

    Our own Cheesy Risotto, blended with lots of crab meat, breaded and fried, served with our house Old Bay Tartar sauce.

  • Old Bay & Cheddar Shrimp Toast$95.00/HALF

    Sauteed Shrimp with Onions, and smothered in white and yellow cheddar drizzled with an Old Bay Aioli atop soft French Bread and cut into finger sized bites

  • Open Face French Dip$95.00/HALF

    Thinly sliced beef, melted provolone, grilled onions, on French Bread, oven finished, and drizzled with our house horseradish sauce. Served with au jus and cut into finger sized pieces.

  • Open Faced Buffalo Bacon Chicken Ranch$90.00/HALF

    Shredded Chicken, Melted Cheese, Bacon, Buffalo Sauce, and a Ranch drizzle on an open-faced French Bread. Cut into finger sized pieces.

  • Open Faced Vegetarian$85.00/HALF

    Grilled Spinach, Onions, Garlic, Topped with Grilled Tomatoes, Mozzarella, Feta, and a drizzle of Balsamic on a French Bread roll & Cut into finger sized pieces..

  • Grey Fox Pasta Salad$60.00/HALF

    Pasta shells, diced green pepper, onions, basil, feta, and a dash of red pepper, tossed in our house blend olive oil dressing

  • Sliders$100.00/HALF

    BBQ Beef, chicken salad, cheesesteak, or create your own flavor... Sliders are always a great Happy Hour choice

  • Sautéed Peel & Eat Shrimp$160.00/HALF

    Sautéed in Butter, Wine, Old Bay, & Garlic. Served with Crostini. Great early appetizer choice before entrée.

  • Baked Ziti$40.00/Add Meat Half Tray

    Our homemade Baked Ziti with our Ricotta Blush provincial sauce. Vegetarian. Can add Italian Sausage or Beef if desired. Pair with an appetizer and a layered salad and you have a full meal.

  • Garlic Bread$25.00/HALF

    Italian bread covered with our house fresh garlic & herb butter then toasted.

  • Spanish Yellow Rice$65.00/HALF

    Rice, Sauteed with Onion, Green and Red Pepper, Garlic, and Annatto. An excellent accompaniment to any buffet table! Vegetarian Too!

  • Veggie Skewers$85.00/HALF

    Seasonal veggies, onions, peppers, & mushrooms skewered and grilled on an open flame, and topped with our garlic butter.

  • Taco Bar$12.00/pp

    Build your own Tacos!

  • Loaded Baked Potato Bar$14.00/pp

    Baked Potatos with all the Loaded fixings! Paired with the layered salad and your guests will have a full meal. Vegetarian and gluten free!

  • Burger Bar$17.00/pp

    Hamburgers with all the fixins' to build your own! Pair with a layered salad or pasta salad and you have a full meal.

  • Soda Water Coffee and Tea Package$4.00/pp

    Prepaid non-alcoholic drink package

  • Cakes and Desserts$30.00/cake service

    We do offer desserts and selections and prices vary. We also allow you to bring in your own event desserts and you can arrange to have it delivered to our venue. There is a fee for cake service (we cut it, light candles, and supply plates, cutlery, etc.)

  • Allergy Alert!

    Please advise as soon as possible if anyone in your party has food allergies we need to be aware of. This is of utmost importance so we can label and place items for your guests safety!

  • Traditional 3 Egg Breakfast$15.00/per person

    Scrambled Eggs, 2 breakfast meats (bacon, turkey bacon, sausage, scrapple) hash browns or grits

  • Chicken and Waffles$185.00/Half

    Chicken wings with our sweet and fluffy waffles.

  • Shrimp & Grits$150.00/Half

    Savory, cheesy grits topped with cajun seasoned shrimp, onions, peppers, and our house-made cajun gravy

  • Breakfast Scramble$165.00/Half

    Home-fries, cheese scrambled eggs and your choice of: Chorizo, Sausage Gravy, or Cheesesteak (w/ peppers and onions)

  • French Toast Sticks$75.00/Half

    Deep fried french toast sticks topped with powdered sugar.

  • Home-fries or Grits$55.00/Half

    Seasoned, crispy home-fried potatoes or creamy hominy.

  • Scrambled Eggs$10.00/Add Cheese Half

    Fluffy scrambled fresh eggs

  • Charcuterie Board$300.00

    An array of meat, cheese, fruit and vegetables.

Sample Sit Down/Prefix Menu

  • Sit Down Banquet$55.00/2 course

    Banquets can be two, three, or more courses. Prices are based on menu selection and number of courses

  • Hors d'oeuvres

    Several options are available for your guests before the main meal offering. A nice option for a pre-dinner cocktail mingle.

  • Soup or Salad option

    House or Ceasar Salad| Soup of the Day

  • Entrée Options

    Your choice of our Chef's Seasonal Meat, Fish, Chicken and Vegetarian entrees available. Sides are included. Many menu options are available and will be tailored to your specific party.

  • Dessert Option$35.00/cake service

    Chef Special Dessert Choices - add one of our desserts to your menu or you can bring your own special event cake and we offer cake service (we cut it, and supply plates, cutlery, etc) for a small fee.

  • Drink Packages$4.00/pp

    Alcoholic and non-alcoholic drink packages are available. The alcoholic beverage package is tailored to your specific event. Non-alcoholic drink packages are $3.99 per person.

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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