Bikanervala

Spiced potato curry with crispy deep-fried puri

Crisp puri served with a warmly spiced potato curry

Fluffy bhature fried in desi ghee, served with Amritsari-style chhole

Fluffy bhature fried in desi ghee, served with Amritsari-style chhole

Round bread stuffed with cheese, onion, or potato, served with chickpeas or lentil and raita

Shallow-fried whole wheat bread stuffed with paneer, aloo, gobhi, or plain

Flavored rice served with chickpea masala

Naan, prantha, dal makhni, and paneer subzi

Classic Punjabi combo of golden cornmeal flatbread and creamy mustard greens

Customizable with curry, bread, and halwa options

Paneer tikka with butter naan and dal makhni

Whipped yogurt and fried gram flour droplets

Slow-simmered chickpeas in a robust, spiced onion-tomato gravy

Slow-cooked black lentils simmered in a luscious tomato-based gravy

Yellow lentils cooked until soft and tempered with aromatic spices

Potatoes slow-cooked in a rich, spiced tomato gravy

Tender soy chaap simmered in a rich, aromatic gravy

Basmati rice tempered with toasted cumin seeds and ghee

Paneer with spice mix, onions, capsicums and tomatoes

Tender peas and fenugreek cooked low and slow

Basmati rice tossed with sweet green peas and diced carrots

Medley of seasonal vegetables gently cooked in a lightly spiced onion-tomato gravy

Creamy spinach purée simmered with soft paneer cubes

Soft paneer cubes in a rich, buttery tomato cream sauce

Soft paneer cubes in a rich and creamy sauce

Hand-layered whole wheat flatbread, tandoor-cooked until crisp and flaky

Marinated cubes of paneer grilled with bell peppers and onions

Crispy papris served with soft bhallas, topped with tangy tamarind chutney

Puffed rice mixed with tangy tamarind chutney and spicy sev

House-made veggie patty layered with cheese, cucumber, and tomato

Soft, spongy lentil dumplings soaked in cool, creamy yogurt

Crispy puris topped with rich yogurt and sweet tamarind chutney

Flaky pastry filled with spiced lentils, fried to golden perfection

Steamed chickpea flour cakes, tempered with mustard seeds

Crispy fried spheres filled with flavored water

Fried crispy pastry served with potato and sprouts

Thin, savory rolls made from gram flour, delicately spiced

Spicy white pea curry served with soft, buttery kulchas

Crispy fried wafers with boiled potatoes, chickpeas, and yogurt

Spiced mix of mashed vegetables cooked in a rich tomato gravy

Crispy, deep-fried whole wheat bread filled with spiced onion

Crushed samosas served with spiced chickpeas

Pastry filled with spiced potatoes and peas

Crisp puris topped with tangy chutney, potato, onion and sev

Spicy potato fritter sandwiched between soft bread rolls

Toasted sandwich filled with fresh veggies and melted cheese

Steamed or fried dumplings filled with chopped vegetables

Savory puff pastry with spiced veggies or paneer

Cottage cheese dumpling soaked in lightly sweetened jaggery milk

Spongy cottage cheese dumplings soaked in fragrant rose syrup

Saffron-infused cottage cheese dumplings filled with dry fruits

Syrup-soaked pancakes flavored with cardamom

Soft pastry filled with rich cream, cardamom, and saffron

Selection of any 4 dry sweets

Selection of any 4 Bengali sweets

Selection of any 4 ghee sweets

Selection of any 4 kaju sweets

Fresh lime juice, simple syrup, soda water, salt and masala

Chilled mango yogurt drink with masala

Creamy beverage infused with saffron, pistachios, and almonds