Botanas Restaurant

A Mexican favorite avocado dip made from ripe avocado, diced tomatoes, cilantro & assorted spices. Creamy $12.00 or ½ order $9.95; chunky $13.00 or ½ order $10.95.

Cheese quesadilla, chicken flauta, small chicken chimi, 4 nachos chips, 2 firecrackers, guacamole & sour cream.

Mexican sausage, melted white cheese, with corn or flour tortillas. $12.00 or ½ order $9.95.

Shrimp marinated in lime juice, with chopped cilantro, onions, tomatoes. Garnished with avocado and our special sweet sauce.

Corn tortilla chips topped with beans, meat & melted cheese. Sour cream, guacamole, jalapeños & black olives on the side. $15.95 or ½ order $13.95. Steak, grilled chicken, chorizo, shrimp OR al pastor $3.00 extra.

Flour tortilla filled with melted cheese. Served with sour cream & guacamole. Chicken, beef OR vegetarian $14.95; steak, chorizo, grilled chicken OR al pastor $16.95.

Flour tortilla stuffed with shrimp & cheese. Served with sour cream and guacamole.

Six roasted jalapeño peppers stuffed with Chihuahua cheese $13.95; with chicken OR ground beef $15.95. Steak, grilled chicken, chorizo, shrimp OR al pastor $2.00 extra.

Lettuce, cactus, pico de gallo, queso fresco, avocado & black olives. (Does not include rice & beans)

By the cup $5.50 / by the bowl $11.00.

By the cup $5.50 / by the bowl $11.00.

By the cup $5.00 / by the bowl $10.00.

• Vegetarian

Chile relleno and chile español. Served with rice, beans and pico de gallo.

With guacamole and sour cream. Served with rice, beans and pico de gallo.

With guacamole and sour cream. Served with rice, beans and pico de gallo.

With guacamole and sour cream. Served with rice, beans and pico de gallo.

With guacamole and sour cream. Served with rice, beans and pico de gallo.

With sour cream.

With sour cream.

With sour cream.

With sour cream.

Marinated spicy pork meat. Topped with onions, cilantro, avocado, and a side of salsa verde. Served with rice and beans.

Steak OR chicken grilled with onions, green and red peppers. Served with guacamole and sour cream.

Tender and delicious strips of steak. Topped with lettuce and tomatoes.

With choice of meat: chicken, pork, chunky or ground beef. Topped with lettuce, tomatoes and cheese. For grilled chicken, steak and pastor add $2.00.

Grilled steak. Topped with onions, cilantro, avocado and side of salsa verde.

Flour tortilla shell filled with ground beef or chicken, beans, lettuce, tomatoes, black olives, jalapeño peppers, shredded cheese, guacamole and sour cream. With steak, al pastor or grilled chicken $15.95. (Does not include rice and beans)

Mole Poblano or Mole Guadalajara. Choice of chicken, ground or chunky beef, pork or cheese & onions. Includes rice, beans and pico de gallo.

Green tomatillo sauce topped with white cheese. Choice of chicken, beef, pork or cheese and onions.

Choice of chicken, ground or chunky beef, pork or cheese & onions.

Chicken or cheese enchiladas covered with chile guajillo sauce. Topped with lettuce, tomatoes, aged shredded cheese & sour cream.

Green poblano pepper mole sauce, made with nuts, cilantro, tomatillos, spinach and spices. Filled with chicken, topped with sour cream, pico de gallo & queso fresco.

Jaime's favorite — all four moles. Choice of either chicken OR beef. (Does not include rice, beans or side of pico de gallo)

Choice of chicken, pork or chunky beef (no shrimp option). Includes rice, beans & pico de gallo.

Corn dough stuffed with shredded spicy chicken & onions then deep fried, with a side of sour cream.

Chopped skirt steak with onions, cilantro, red & green bell peppers, tomatoes & jalapenos.

Corn tortillas filled with meat, rolled then deep fried. Choice of chicken, chunky beef OR pork. Served with guacamole & sour cream.

A fried corn tortilla topped with beans, melted cheese, meat, lettuce & tomatoes. Choice of chicken, pork, chunky or ground beef. Served with sour cream & guacamole.

Filled with beans, cheese, lettuce & tomatoes. Choice of chicken, pork, chunky or ground beef. Served with sour cream & guacamole.

Grilled breaded steak fillet or chicken breast with guacamole.

Red or green salsa, tender pieces of steak cooked with hot or mild salsa, grilled onions, red & green bell peppers.

Steak or chicken with grilled onions, tomatoes, red & green bell peppers, guacamole, cheese, sour cream & lettuce. ½ steak and ½ chicken $23.95; steak, shrimp (5) and chicken $26.95.

Poblano pepper stuffed with cheese, battered in eggs, topped with ranchera sauce.

Pork tenderloin prepared in green tomatillo sauce.

Grilled chicken breast with mole sauce. Topped with melted white cheese.

Choice of chicken, pork, chunky beef or ground beef with cheese. Guacamole and sour cream on the side. For steak, grilled chicken, chorizo, or pastor add $2.00.

Shrimp, chicken & steak sautéed with red wine, choice of red OR roasted tomatillo salsa.

Three eggs over-easy with strips of steak, topped with ranchera sauce.

Scrambled eggs with Mexican sausage.

A seasoned chicken breast chargrilled. Topped with cheese and salsa ranchera.

Shredded chicken strips grilled with onion, red and green bell peppers, cilantro and the chef's special sauce.

Chicken smothered in mole sauce.

Chicken with a special red gravy sauce.

Stuffed roasted red bell peppers with ranchero cheese, onions, chopped bell peppers, and sour cream.

Corn tortilla chips sautéed with onions, tomato, and special red sauce. Topped with melted cheese.

A 10" fried flour tortilla topped with fried beans, onions, red & green bell peppers, melted cheese. Guacamole & sour cream on the side. Choice of pork, ground or chunky beef $20.00; steak, grilled chicken, chorizo, shrimp or al pastor $24.00. (Does not include rice, beans, pico de gallo or tortillas)

Poblano pepper stuffed with ground sirloin, nuts, and raisins, covered with a chilled creamy pecan sauce.

Shrimp with onions, tomatoes, cilantro, avocado and chef's special sweet red sauce. Served with a side of rice. $19.00; half order $15.95.

Lightly breaded and served with french fries or rice & beans.

Lightly breaded haddock served with french fries and tartar sauce.

Sautéed shrimp served with rice & salad.

Sautéed shrimp with onions, tomatoes, cilantro, green & red bell peppers.

Grilled tilapia with onions, tomatoes, cilantro, green & red peppers.

Shrimp sautéed in a special red sauce, grilled onions, red & green bell peppers & Mexican potatoes.

Grilled shrimp, onions, tomatoes, green and red bell peppers. Served with rice, beans, pico de gallo, guacamole, sour cream and cheese.

Fish filet served with choice of a la Diabla or garlic butter. Served with potatoes, onions, red & green bell peppers, with side of rice.

Shrimp cooked with tequila, green onions, sweet corn, tomatoes, green & red bell peppers, with side of rice, beans and tortillas.

Chopped lettuce, tomatoes, onions, avocado, black olives, red & green bell peppers with side of red dressing. $20.00; half order $15.95.

Stuffed with shrimp and cheese, side of rice and beans & side of sweet sauce.

Two large shrimp and whitefish soup with vegetables.

Shrimp, onions, tomatoes, red & green bell peppers sautéed in roasted tomatillo salsa, covered with melted cheese. Served with potato wedges and salad.

Or with meat $7.00.

Chicken, pork, ground or chunky beef.

Al pastor $7.50; shrimp $8.00.

Chicken, pork, ground or chunky beef.

Shrimp $7.00.

SM $9.00 / MD $12.00 / LG $20.00.

Shrimp not included.