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Antoine's Restaurant

Lunch Mon-Sat 11:30 AM-2 PM; Dinner Mon-Sat 5:30 PM-9 PM; Sunday Jazz Brunch 10:30 AM-2 PM

  • 713 Saint Louis St, New Orleans, LA 70130
  • 504-581-4422
  • Last verified:
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Dining room table with a silver urn floral centerpiece and place settings at Antoine's Restaurant

Menu

Autumn Dinner Prix Fixe ($56 per person, three courses)

  • First Course - Turtle Soup

    Dry sherry, island spices

  • First Course - Gulf Shrimp Frite

    Fried shrimp, pepper jelly, creamed leeks, Crystal hot sauce beurre blanc

  • Second Course - Veal Dijonnaise

    Baby white veal medallions, caramelized fennel puree, brown butter broccoli rabe

  • Second Course - Roasted Quail

    European quail, house-made boudin stuffing, Madeira Paradis sauce, spinach lemon pinenut sauté, sliced black truffles

  • Third Course - Bourbon Pecan Pie

    Served warm, à la mode

  • Third Course - Autumnal Orchard Cheesecake

    Honey walnut fig compote, candied walnuts

Appetizers

  • Shrimp Remoulade$16.00
  • Crabmeat Ravigote$24.00
  • Escargot Bourguignon$16.00
  • Roasted Brussels Sprouts$13.00
  • Roasted Carrots and Whipped Feta$12.00
  • Lobster and Crab Au Gratin$18.00
  • Soufflé Potatoes$12.00
  • Peach Burrata Salad$14.00

Huitres (Oysters)

  • Oysters Rockefeller$20.00
  • Charbroiled Oysters$18.00
  • Oysters Bay Ronquille$20.00
  • Oysters 2-2-2$20.00

Soups and Salads

  • French Onion Soup$16.00

    Cup

  • Seafood Gumbo$13.00

    Cup $13.00 / Bowl $15.00

  • Antoine's Salad$12.00
  • Autumn Salad$14.00

Classic Entrées

  • Rack of Lamb Algérie$59.00
  • Chicken Rochambeau$36.00
  • Filet Mignon Oscar$68.00
  • Mushroom Bourguignon$26.00
  • Filet Marchand de Vin$54.00

Louisiana Seafood

  • Crabmeat Crusted Redfish$42.00
  • Gulf Fish Amandine$34.00
  • Pompano Pontchartrain$48.00
  • Grillades de Fruits de Mer$58.00

Dinner Add-Ons

  • Sautéed Crabmeat$16.00
  • Shrimp Provençal$14.00

Sides

  • Pommes Frites$8.00
  • Brabant Potatoes$8.00
  • Asparagus$8.00
  • Creamed Spinach$9.00

Desserts

  • Café Brulot Diabolique$16.00

    Two guest minimum

  • Baked Alaska$14.00

    Two guest minimum

  • Florida Key Lime Pie$14.00
  • Flourless Chocolate Torte$14.00
  • Meringue Glacée$14.00
  • Crème Brûlée$14.00
  • Creole Cream Cheese Cheesecake$13.00
  • Antoine's Pecan Bread Pudding$13.00

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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