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Keens Steakhouse

Monday-Friday 11:45 AM - 10:30 PM; Saturday 5:00 PM - 10:30 PM; Sunday 5:00 PM - 9:30 PM; open daily except Christmas Day

  • 72 West 36th Street, New York, NY 10018
  • 212-947-3636
  • Last verified: September 2026
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Exterior storefront and awning of Keens Steakhouse (Keens Chophouse) on West 36th Street in New York

Menu

Raw Bar

  • Fresh Oysters$48.00

    Half dozen $29.00 / dozen

  • Lincoln's Oysters (30)$117.00
  • Lincoln's Oysters (50!)$155.00
  • Lobster Salad$32.00

    Half lobster with avocado and grapefruit

  • Little Neck Clams$29.00

    On the half shell, dozen

  • Jumbo Lump Crab Cocktail$36.00
  • Iced Shrimp Cocktail$29.00
  • Chilled Seafood Tray$70.00

    Oysters, clams, lobster, shrimp

Appetizers

  • Oysters Rockefeller$27.00
  • Twice Baked Vermont Blue Cheese Puff$21.00
  • Maryland Lump Crab Cakes$29.00
  • Thick-Cut Smoked Bacon$29.00
  • Charred Shishito Peppers$18.00
  • Butter Lettuce House Salad$16.00

    With balsamic or Dijon vinaigrette

  • Iceberg Lettuce Wedges, Blue Cheese Dressing$18.00

    With chopped tomatoes and bacon $6.00

  • Caesar Salad$19.00
  • Crisp Calamari Salad$24.00

Dinner Specials

  • Lobster Bisque$16.00
  • Soup of the Day$14.00
  • A Taste of Mutton$35.00

Fish and Shell Fish

  • Authentic Dover Sole$72.00
  • Pan-Seared Arctic Char$42.00
  • Sauteed Jumbo Shrimp with Spinach$42.00
  • Steamed Whole Maine LobsterMarket price

    Two, three, four or five pounders, occasionally six

Keens Classics Dry-Aged Steaks and Meats

  • Our Legendary Mutton Chop$73.00
  • Prime Rib of Beef, King's Cut$89.00
  • Steamed Maine Lobster & Filet Mignon$82.00
  • Roasted Buttermilk Chicken$38.00
  • Two Double Lamb Chops$75.00
  • Prime New York Sirloin$69.00
  • Prime T-Bone Steak$75.00
  • Prime Porterhouse for Two$143.00
  • Prime Porterhouse for Three$177.00
  • Chateaubriand Steak for Two$154.00

    With three sauces

  • Prime Filet Mignon$75.00

    8oz. $61.00; au Poivre, Bearnaise, Mushroom or Red Wine Sauce $3.00

Side Dishes

  • Roasted Market Vegetables$20.00
  • Carrots with Brown Butter$16.00
  • Fine String Beans$17.00
  • Sauteed Field Mushrooms$18.00
  • Keens's Creamed or Sauteed Spinach$17.00
  • Pan-Roasted Broccoli and Cauliflower$17.00
  • Steamed Asparagus$18.00

Potatoes

  • Hand-Cut French Fries$16.00
  • Mashed Yukon Gold$15.00
  • Boiled Baby Potatoes$15.00

    With parsley and butter

  • Hash Browns$15.00
  • Baked Idaho$11.00

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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