Grand Concourse

horseradish cocktail sauce, seasonally inspired mignonette

serrano peppers, spicy mayo, sweet soy, avocado, togarashi, chili threads, tobiko

spicy crab mix, black sesame soy wrap, ponzu, warm butter, togarashi spice

five jumbo shrimp

lobster tails, jumbo shrimp, raw oysters, ahi tuna poke

soy-ginger marinade, avocado salsa, dynamite sauce, crispy wontons

half shell scallops, shrimp, crab glacage, herb oil

warm apple chutney, crostini

sweet corn emulsion, warm buttered crab meat, whole grain mustard sauce, sweet corn salad

sweet chili sauce, sesame garlic crunch, black garlic molasses

blend of beef, pork & veal, marinara, whipped ricotta, basil

vegetarian, goat cheese, butter crouton, brown butter

mediterranean-style fish chowder

spring mix, mandarin oranges, point reyes blue cheese, dried cranberries, toasted almonds, watermelon radish, signature maple-raspberry vinaigrette

kale, arugula, toasted hazelnuts, parmesan, white balsamic vinaigrette

house made dressing, parmesan, croutons, anchovy

pickled red onions, roasted grape tomatoes, herb oil, applewood smoked bacon, point reyes blue cheese, blue cheese dressing, everything spice

chicken 9, shrimp 10, salmon 16

rice pilaf, asparagus

rice pilaf, fresh vegetables, current market pricing

sweet corn emulsion, warm buttered crab, whole grain mustard sauce, sweet corn salad, rice pilaf, asparagus

sweet bourbon reduction, granny smith apples, sun-dried cherries, parmesan risotto

encrusted snapper fillet, garlic-herb sauteed shrimp, rice pilaf, asparagus

tarragon mustard glaze, smashed redskins, asparagus

available Friday, Saturday & Sunday - smashed redskins, au jus, horseradish sour cream

maitre d'butter, smashed redskins, asparagus

char-grilled sirloin, cajun shrimp, roasted potatoes, cremini mushrooms, spinach, shellfish cream sauce, tomatoes

14oz, maitre d'butter, smashed redskins, asparagus

22oz, USDA prime black angus, maitre d' butter, angel hair onion strings, smashed redskins

grand marnier demi-glace, sweet potato mash

caramelized onion, capers, grape tomatoes, smashed redskins, brown butter

6oz. filet mignon, lobster tail, smashed redskins, asparagus

garlic butter sauteed shrimp, lump crab, spinach, roasted tomatoes, bucatini, lemon-tomato puree

blackened chicken, mushrooms, cilantro, grape tomatoes, cream sauce

white wine garlic sauce, linguine, spinach, grape tomatoes, shaved parmesan

vegan, gemelli, shiitake mushrooms, button mushrooms, tomatoes, fresh herbs, umami spice, olive oil

crab, asparagus, bearnaise

zesty crab glacage

grilled or blackened

Martha's Vineyard Salad, Classic Caesar Salad, Cup of Butternut Squash Soup, or Cup of Charley's Chowder

Atlantic Salmon, Crab Cake, Cajun Chicken Tortellini, Top Sirloin, or Shrimp Scampi Pasta

Chocolate Mousse, Bananas Foster Creme Brulee, Vanilla Ice Cream (substitute Cheesecake or Key Lime Pie add $3)