Tai Tung
- Chinatown-International District
- Chop Suey
Daily 11am–7:30pm
- 655 S King St, Seattle, WA 98104
- 206-622-7372
- Last verified:
655 S King St, Seattle, WA 98104 — Open in Google Maps
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Menu
Appetizers
- Combination Plate$14.950
- Paper Wrapped Shrimp (6)$8.950
- Paper Wrapped Chicken (6)$7.950
- Mou Shu Pork (4 Pancakes)$14.950
- Pot Stickers (6)$8.450
- Fried Won Ton$8.450
- Fried Squid$14.950
- Deep Fried Shrimp Ball$6.950
- Barbecued Pork$9.450
Soup
- Mustard Green Soup$8.950
- Chicken with Noodles Soup$8.950
- Seaweed Soup$8.950
- Peas Egg Flower Soup$8.950
- Chicken Soup$8.250
- French Mushroom Egg Flower Soup$9.950
- Roasted Duck Mustard Green Soup$9.950
- Spinach & Meat Soup$8.250
- Bean Cake Soup$8.250
- Salted Egg Mustard Green Soup$8.950
- Lily Flower Soup$8.250
- Chop Suey Soup$8.250
- Chinese Mushroom Soup$8.250
- Hot & Sour Soup$8.950
- Chinese Melon Soup$8.250
- Sizzling Rice Soup$14.950
Rice Dishes
- Beef Brisket with Rice$8.950
- Chicken Fried Rice$7.250
- Ham Fried Rice$8.250
- Ginger Beef with Rice$8.950
- Curry Beef with Rice$8.950
- Boneless Chicken Rice with Gravy$8.950
- Special Fried Rice$9.950
- Crab Meat Fried Rice$10.950
- Chinese Sausage Fried Rice$8.250
- Chinese Green Beef with Rice$8.950
- Oyster Sauce Beef with Rice$8.950
- Steamed Rice (Per Bowl)$1.500
- Beef Fried Rice$8.250
- Pork Fried Rice$8.250
Chop Suey
- Special Chop Suey (Chow Yuk) with Pork$10.250
- Chinese Mushroom Chop Suey with Pork$10.250
- Green Pepper Chop Suey with Pork$10.250
- Chef Assorted Vegetable$10.250
- Chicken Almond Subgum Chop Suey$10.250
- Tomato Chop Suey with Pork$10.250
- Vegetable Chop Suey, Meat$10.250
- Chicken Chop Suey$9.250
- Chicken, Chinese Mushroom Chop Suey$10.250
- Vegetable Chop Suey, Shrimp$11.950
- Almond Subgum Chop Suey with Pork$10.250
- Chop Suey with Pork$9.250
- Crab Meat Chop Suey$9.950
Chow Mein
- Pork Chow Mein (Crisp Noodles)$9.250
- Almond Subgum Chow Mein with Pork$10.250
- Tai Tung Special Chow Mein$9.250
- Crab Meat Chow Mein$11.950
- Chicken Subgum Chow Mein$10.250
- Green Pepper Chow Mein with Pork$10.250
- Shrimp Subgum Chow Mein$11.950
- Ham Chow Mein$10.250
- French Mushroom Chow Mein with Pork$10.250
- Chicken Chow Mein$9.250
- Chef Special Chow Mein (Hong Kong Style)$11.950
- Tomato Beef with Soft Noodle$9.250
- Shrimp Chow Mein$11.950
- Tomato Chow Mein with Pork$8.250
- Beef Chow Mein (Crisp Noodles)$8.950
Fun
- Duck (In Broth)$7.950
- Beef Ball (In Broth)$6.950
- Beef Brisket (In Broth)$7.950
- Fish Ball Vermicelli (In Broth)$6.950
- Vermicelli (Mad Fun) Singapore Style$11.950
- Beef Vermicelli (In Broth)$7.250
- Beef Ball Vermicelli (In Broth)$6.950
Rice Soup
- Fresh Shrimp Rice Soup$7.950
- Beef Brisket Rice Soup$7.250
- Beef Rice Soup$6.950
- Sliced Fish Rice Soup$7.950
- Tai Tung Special Rice Soup
Combination rice soup; an aggregator listing showed $0.89, far below every single-ingredient rice soup on this menu ($6.95-$7.95), so that figure looks like a scraping error and was not used
0 - Duck Rice Soup$7.250
Noodles
- Beef Brisket Won Ton Mein$9.950
- Won Ton Mein$9.950
- Chop Suey with Pork$8.450
- Beef$8.950
- Chicken Mushroom$8.450
- Ja Jang Mein$8.450
- Ham$8.450
- Beef Brisket$9.950
- Roast Duck Won Ton Mein$9.950
- Lo Mein with Oyster Sauce$6.950
- Preserved Vegetables & Pork$8.450
- Tomato$8.450
- Won Ton$8.450
- Shrimp$10.950
- Chicken$8.450
- Beef Ball$7.250
- Wor Won Ton$12.950
- War Mein$12.950
- Fish Ball$7.250
- Pork$8.450
Egg Foo Young
- Pork Egg Foo Young$9.950
- Shrimp Egg Foo Young$10.950
- Crab Meat Egg Foo Young$10.950
- Chicken Egg Foo Young$9.950
Chicken
- Iron Chicken Fillets$12.950
- Chinese Mushroom Chicken (Boneless)$12.950
- Chow Gai Pin$12.950
- Chicken, Chinese Style (Half)$12.950
- Pineapple Chicken$10.950
- Kung Poa Chicken$11.950
- Lemon Chicken$12.950
- Boneless Chicken with Special Sauce$10.950
- Chicken, Sparerib Style$11.950
- Soy Sauce Chicken (Half)$12.950
- Chicken Salad with Oyster Sauce$11.950
- Chinese Greens with Breaded Chicken$9.950
- French & Straw Mushrooms with Boneless Chicken$10.950
- Almond Chicken$11.950
- Boneless Chicken with Oyster Sauce$10.950
- Cold Boiled Chicken (Half)$9.950
- Fried Chicken with Green Onion (Half)$11.950
- Cashew Nut Chicken$12.450
- Boneless Chicken with Curry Sauce$11.450
- Boneless Chicken with Garlic Sauce$12.950
- Fried Chicken American Style$11.950
Vegetables with Beef or Pork
- Spinach$7.950
- Young Baby Corn$7.950
- Tomato$7.950
- Chinese Greens$8.950
- Green Pepper$7.950
- Cabbage$7.950
- Broccoli$9.950
- Bean Sprouts$7.950
- American String Beans$8.200
- Pea Pods$9.950
- Cauliflower$7.950
- Mustard Greens$9.950
Beef
- Iron Beef$10.950
- Steamed Beef with Sour Bamboo$10.950
- Mongolian Beef$11.450
- Tomato Sauce Beef$10.950
- Chinese Mushrooms with Beef$10.950
- Curry Beef$10.950
- Ginger Beef$10.950
- French & Straw Mushrooms with Beef$10.950
- Sauteed Beef with Spiced Sauce$10.950
- Steak, Chinese Style$10.950
- Shredded Beef (Country Style)$10.950
- Oyster Sauce Beef$11.950
- Garlic Sauce Beef$10.950
Duck
- Rainbow Duck (Half)$9.950
- Peking Duck (Two Course)$17.250
- Crispy Duck, Szechuan Style (Half)$12.950
- Pineapple Duck (Half)$13.950
- Crispy Duck (Quarter)$12.950
- Duck Meat with Bean Sprouts (Half)$9.950
- Roast Duck$7.250
Shrimp
- Shrimp with Tomato Sauce$11.450
- Shrimp with Pepper Sauce In Shell$11.450
- Shrimp with Oyster Sauce$11.450
- Cashew Nut Shrimp$12.250
- Shrimp with Egg (Chinese Style)$9.250
- Honey Walnut Shrimp$14.950
- Shrimp with Crab Sauce$11.450
- Shrimp with Curry Sauce$11.450
- Shrimp (Chinese Style)$11.450
- Sizzling Rice Shrimp$13.750
- Shrimp with Garlic Sauce$11.450
- Deep Fried Shrimp$12.450
- Kung Pao Shrimp$11.450
- Shrimp with Sweet & Sour Sauce$11.950
- Pineapple Shrimp with Sweet & Sour Sauce$12.450
Squid
- Squid with Garlic Sauce$10.950
- Squid In Sweet & Sour Sauce$11.250
- Deep Fried Squid$10.950
- Squid with Curry Sauce$10.950
- Squid (Chinese Style)$10.950
- Squid with Shrimp Paste$10.950
- Squid with Vegetables$9.950
- Squid with Ginger$10.950
Seafood
- Deep Fried Oysters$13.950
- Oysters with Ginger$13.950
- Seafood Combination$13.950
Scallops
- Scallops with Vegetables$11.950
- French & Straw Mushrooms with Scallops$11.950
- Scallops with Broccoli$11.950
- Scallops with Chinese Greens$11.950
- Braised Scallops$11.950
- Scallops with Cashew Nuts$11.950
Spareribs
- Spareribs (Peking Style)$9.450
- Steamed Spareribs with Bean Curd$12.950
- Deep Fried Spareribs$13.950
- Pineapple Spareribs$8.950
- Steamed Spareribs with Sour Plum Sauce$12.950
- Steamed Spareribs with Black Bean Sauce$12.950
- Sweet & Sour Spareribs (Hong Kong Style)$9.450
- Sweet & Sour Spareribs$8.450
- Spareribs (Chinese Style)$9.450
Hot Pot
- Bean Cake Pot$12.950
- Hot & Sour Chicken Pot$15.950
- Beef Brisket$15.950
- Seafood Pot$15.950
- Oyster with Side Pork Pot$15.950
- Chi Chi Beef Pot$15.950
- Chi Chi Chicken Pot$15.950
Tai Tung Specialties
- Lomae (Betoca Mixed)$8.250
- Deep Fried Bean Cake with Barbecued Pork$9.950
- Chopped Pork with Salt Egg$12.950
- Pork & Egg with Bean Sprouts$7.750
- Chopped Pork with Ham$12.950
- Pork & Egg (Chinese Style)$7.250
- Beef Chow Fun$8.950
- Happy Family$13.950
- Chow Fun with Black Bean Sauce$8.950
- Pork & Egg with Peas$7.750
- Beef Chow Fun with Chinese Greens$9.450
- Chinese Greens with Barbecue Pork$8.950
- Sweet & Sour Pork (Lit-Chi Style)$8.950
- Pansit (Chinese Style)$8.950
- Beef Chow Fun with Chinese Broccoli$9.450
- Barbecued Side Pork (Litchen)$8.250
- Shrimp Ball with Chinese Greens$7.950
- Ma-po's Bean Cake$8.950
- Fish Cake with Chinese Greens$8.950
- Chef Special Chow Fun$10.950
- Chinese Green with Beef Steak$9.450
- Sliced Pork with Lettuce (Chinese Taco)$14.000
- Pineapple Sweet & Sour Pork$8.950
- Bean Cake with Pork$8.950
- Steamed Chinese Sausage (Plain)$7.450
- Rainbow Bean Cake$8.950
- Chopped Pork with Chinese Sausage$12.950
- Steamed Pork, Moi Toy$12.950
- Sweet & Sour Pork$8.950
- Chinese Mushrooms with Oyster Sauce$8.950
Combinations
- Combinations No. 1$12.750
- Combinations No. 2$13.450
- Combinations No. 3$11.450
Side
- Sweet & Sour Sauce$1.250
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
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