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Yang's Kitchen

Thu 10:00am-2:00pm and 5:00pm-9:00pm; Fri 10:00am-2:00pm and 5:00pm-9:30pm; Sat 9:00am-2:30pm and 5:00pm-9:30pm; Sun 9:00am-2:30pm and 5:00pm-9:00pm; Mon 10:00am-2:00pm; Tue-Wed closed

  • 112 W Main St, Alhambra, CA 91801
  • (626) 281-1035
  • Last verified: September 2026
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Overhead view of Yang's Kitchen tofu set meal with multigrain rice, miso soup, pickles, and small vegetable dishes

Menu

Brunch — Small Bites & Specials

  • Chicken Liver Mousse

    Jidori chicken liver mousse, grilled Bub & Grandma's sourdough sesame toast, house seasonal jam, market pickles, herbs

  • Smoked Fish Dip

    Smoked fish-of-the-moment dip, Bub & Grandma's sesame sourdough toast, herbs (contains dairy and shallots)

  • Smoked Salmon Hash

    Smoked salmon belly, preserved meyer lemon crème fraiche, wild marinated salmon/trout roe, house made hash brown, dill, chives

  • Yang's Fried Chicken Wings [gf]

    Mary's Heirloom chicken wings, lemon, house salt & pepper

  • Grilled Fish Collars

    Dry-aged fish collars of the day, house made green sauce, chili crisp, lemon

Brunch — Shareables

  • Cold Sesame Noodles [ve][s]

    Ferrazzani's organic spaghetti, house sesame sauce, cucumbers, pickled carrots, crushed peanuts, cilantro, scallion, house chili crisp *contains nuts*

  • Cold Sesame Noodles add-on — Pastured chicken breast
  • Cold Sesame Noodles add-on — Avocado
  • Cornmeal Mochi Pancake [gf][v]

    Heirloom blue cornmeal, Koda Farms mochiko rice flour, organic whipped cream, seasonal toppings, organic condensed milk

  • Roasted Squash & Kale Salad [gf][ve]

    Organic seasonal squash, Chavez Farms lacinato kale, herbs, organic multigrain rice, roasted pumpkin seeds, crispy rice, house miso lemon vinaigrette

  • Roasted Squash & Kale Salad add-on — Pastured chicken breast
  • Roasted Squash & Kale Salad add-on — Avocado

Brunch — Mains

  • Breakfast Plate [gf]

    Two farm fresh eggs, house made hash browns, seasonal Farmers Market greens, choice of protein, and house made scallion ranch sauce

  • Breakfast Plate protein — Braised Meiji tofu [v]
  • Breakfast Plate protein — Pastured chicken thigh
  • Breakfast Plate protein — Mushroom medley [v]
  • Breakfast Plate protein — Grass-fed hanger steak
  • Breakfast Plate protein — Yuzu miso salmon
  • Breakfast Plate add-on — P&B pork sausage
  • Breakfast Plate add-on — P&B bacon
  • Breakfast Plate add-on — Avocado
  • Breakfast Plate add-on — Bub's sesame toast
  • Yang's Set Meal [gf]

    Choice of protein, organic multigrain rice, Omiso's awase miso soup, seasonal Farmers Market vegetables, house pickles, soy egg

  • Yang's Set Meal protein — Braised Meiji tofu [v]
  • Yang's Set Meal protein — Pastured chicken thigh
  • Yang's Set Meal protein — Mushroom medley [v]
  • Yang's Set Meal protein — Grass-fed hanger steak
  • Yang's Set Meal protein — Yuzu miso salmon
  • Everyday Cabbage Salad

    Chavez Farms cabbage, FM cherry tomatoes, fried noodles, preserved meyer lemon dressing, choice of protein (or avocado)

  • Everyday Cabbage Salad protein — Pastured chicken thigh
  • Everyday Cabbage Salad protein — Grass-fed hanger steak
  • Everyday Cabbage Salad protein — Yuzu miso salmon
  • Everyday Cabbage Salad choice — Avocado
  • Salmon & Ikura Bowl

    Yuzu miso marinated salmon, wild marinated trout/salmon roe, organic multigrain rice, market greens, soy egg

Brunch — Extra Sides

  • Avocado [ve]
  • Braised Tofu [gf][ve]

    Braised Meiji firm tofu, radish sprouts, scallions

  • Bub & Grandma's Sesame Toast [ve]

    Two slices of sesame sourdough toast

  • Two Eggs [gf]

    scrambled, sunny-side up, or over-easy

  • Omiso Soup [gf][ve]

    Bowl of awase miso soup

  • Organic Multigrain Rice [gf][ve]

    Bowl of organic multigrain rice

  • Peads & Barnetts Sausage Patty [gf]

    One sausage patty

  • Peads & Barnetts Bacon Slice [gf]

    One bacon slice

  • Soy Egg [gf]
  • Yuzu miso salmon[gf]
  • Grilled Seasonal Farmers Market Vegetables [gf][ve]
  • Grass-fed Hanger Steak [gf]
  • Mushroom Medley [gf][ve]
  • Pastured Chicken Thigh [gf]

Brunch — Sweets

  • Elaine's 'Purin'

    Japanese-style egg pudding, burnt Okinawan brown sugar syrup

  • Organic Vanilla Soft Serve and/or House Sorbet (except Mondays)
  • Soft Serve/Sorbet topping — Housemade Red Bean Paste
  • Soft Serve/Sorbet topping — Sweet Cornflakes
  • Soft Serve/Sorbet topping — Rooted Fare's Black Sesame Crunchy Butter

    contains peanuts!

Brunch — Extra Sauces

  • Chili Crisp [gf][ve]
  • Green Sauce [gf][ve]
  • Lacto-Fermented Chili Garlic Sauce [gf][ve]
  • Scallion Ranch Dressing [gf]

Dinner — Cold Appetizers

  • Ginger Scallion Hiramasa

    Dry-aged hiramasa (kingfish), ginger scallion sauce, fried ginger

  • Dungeness Crab Cold Noodle

    Ferrazzani's organic spaghetti, local dungeness crab meat, bottarga, fried shallots, shallot oil, seasonal vegetable

  • Market Salad w/ Seaweed Vin

    Seaweed vinaigrette, seasonal produce and fruit, avocado, Fat Uncle almonds, cashews

  • Smoked Fish Dip

    Smoked fish-of-the-moment dip, Bub & Grandma's sesame sourdough toast, herbs (contains dairy and shallots)

  • Chicken Liver Mousse

    Jidori chicken liver mousse, grilled Bub & Grandma's sourdough sesame toast, house seasonal jam, market pickles, herbs

Dinner — Hot Appetizers

  • Blistered Sugar Snap Peas

    Mushroom meat, fried shallots, mint, chives

  • Grilled Cabbage w/ Bagna Cauda

    Farmers market cabbage, pepita bagna cauda, preserved lemon

  • Grilled Dry-aged Fish Collars

    Dry-aged fish collars of the day, house made green sauce, chili crisp, lemon

  • Smoked Pork Jowl Cha Siu

    Peads & Barnetts pork jowl, hot mustard

  • 'Secret' Potatoes

    Smashed Weiser potatoes, aromatic chili cumin butter, chili crisp, scallion, cilantro

  • Yang's Fried Chicken Wings

    Mary's Heirloom chicken wings, lemon, house salt & pepper

Dinner — Larger Bites

  • 'Dan Dan' Campanelle

    Ferrazzani's organic campanelle, Bih Shan mushrooms, mustard stems, chili crisp, scallion

  • 'Hainan' Fish Rice

    Dry-aged sea bass, chicken fat rice, chili butter, ginger scallion sauce, pickled cucumbers

  • Braised Duck Leg with Taro

    Soy-braised Jurgielewicz duck leg, organic Yao Cheng Farms taro puree, chives, soy jus

  • Mapo Tofu

    Meiji tofu, Bih Shan mushrooms, sichuan pepper, scallion, organic white rice

  • Ribeye

    20 oz Wanderer Ribeye, red wine mushroom demi-glace, Yasutomi asatsuki

Dinner — Sides

  • Bub's Sesame Toast
  • Chicken Fat Rice
  • House Pickles
  • Organic White Rice
  • Smashed Potatoes w/ House Garlic Aioli
  • French Fries

Dinner — Sweets

  • Black Sesame Cake w/ Caramel

    Served with fresh whipped cream & house whiskey caramel

  • Elaine's 'Purin'

    Japanese-style egg pudding, burnt Okinawan brown sugar syrup

  • Organic Vanilla Soft Serve and/or House Sorbet
  • Soft Serve/Sorbet topping — Housemade Red Bean Paste
  • Soft Serve/Sorbet topping — Sweet Cornflakes
  • Soft Serve/Sorbet topping — Rooted Fare's Black Sesame Crunchy Butter

    contains peanuts!

Beverages — Coffee

  • Cold Brew

    made with Postera Coffee Roasters coffee beans

  • Cold Brew creamer option — 2oz almond/oat/whole milk
  • Cold Brew sweetener option — Stevia/Cane Syrup available
  • Drip

    using Postera Coffee Roasters coffee beans!

  • Drip creamer option — 2oz almond/oat/whole milk
  • Drip sweetener option — Stevia/Cane Syrup available

Beverages — Tea

  • Joimo High Mountain Oolong

    HOT / notes of earthy floral, roasted camellia

  • Joimo Ruby Oolong

    HOT or ICED/ notes of caramel, cocoa, wheat, sugar cane

  • Tea creamer option — 2oz almond/oat/whole milk
  • Tea sweetener option — Honey Syrup/Cane Syrup available

Beverages — Specialty Drinks

  • Farmers Market 'Orange Juice'

    Fresh squeezed farmers market oranges (or it could be tangerines/mandarins; basically anything delicious from the market!)

  • Joimo Kombucha

    Signature / Ruby / Strawberry / Mango

  • Oolong Fresca

    FM oranges, Joimo oolong tea, lemongrass, lime leaf, organic mint

  • Strawberry Amazake 'Smoothie'

    Farmers market strawberries, amazake (Japanese fermented rice beverage), almond milk, lime zest

  • Hot Preserved Meyer Lemon Tea

    Preserved meyer lemon, honey syrup, lemon peel

Beverages — Soft Beverages

  • Diet Coke
  • Mexican Coke
  • Topo Chico Sparkling Water (355ml)
  • Mountain Valley Sparkling Water (1L)
  • Mountain Valley Still Water (1L)
  • Tizz Tangerine Soda

Cocktails

  • Don't Be Salty

    Preserved meyer lemon, meyer lemon juice, honey, sparkling wine, Heiwa lemon sake float

  • Don't Be Salty — NONALC available
  • Market Mimosa

    Farmer's Market fresh-squeezed orange juice and sparkling wine

  • Oolong Spritz

    Refreshing, made with our Oolong Fresca base, sparkling wine, and organic mint

Beer & Sake

  • Craftsman 1903 Lager
  • Ohana Seasonal IPA
  • Highland Park Brewery Timbo Pils
  • Heiwa Tsuru-ume Lemon

    Sake

Wines By The Glass

  • Adernats Cava Brut Nature NV

    Sparkling

  • Brand Riesling Trocken 2023

    White

  • Giornata 'Orangotango' 2024

    Skin Contact

  • Chateau de Roquefort 'Corail' 2024

    Skin Contact

  • Broc Cellars 'Love Red' 2023

    Chilled Red

  • Yang Farm Santa Cruz Mountains 2024

    Red

  • Bera Moscato D'Asti 2022

    Dessert

Wine By The Bottle & Corkage

  • Wine By The Bottle

    Please ask our servers for the full bottle list.

  • Corkage Policy

    35 for the first two 750ml bottles (70/1.5L), 50 thereafter (100/1.5L).

  • Corkage waiver

    We’ll waive one corkage fee per bottle that you purchase from our list (dine-in only).

  • Listed-bottle corkage

    Corkage is full price for any bottles that we have on our list.

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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