Ale Mary's

Holy Biscuits, honey cornbread with cinnamon butter, and Father Jeffrey's seasoned tots

Housemade lump crab dip with toasted baguette, celery and carrots

Char-grilled fall-off-the-bone wings with choice of Buffalo, BBQ, buttery Old Bay or Nashville Hot sauce

Marinated chicken, bell peppers, sauteed onions, jack cheddar blend and homemade pico de gallo

Crispy tots with melted jack cheddar blend, lump crab dip and Old Bay

Cavatappi with applewood smoked bacon, pan-seared chicken, shaved parmesan and housemade cheese sauce

Cavatappi with grilled chicken, lemon tomato medley, white wine, basil and shaved parmesan

Blackened ahi tuna with citrus slaw and cilantro lime aioli on flour tortillas

Pan-seared chicken breast with jumbo lump crab imperial, cheesy potatoes and seasonal vegetables

New York strip steak with garlic herb butter

8 oz New York strip paired with a jumbo lump crab cake

Ahi tuna over romaine and spinach with carrots, red onion, cherry tomatoes, crispy wontons and lemon vinaigrette

Beer-braised onions in beef broth with toasted baguette, Swiss and provolone

Black Angus beef burger with cheddar, lettuce, tomato, onion and Ale Sauce on brioche

Smashed Black Angus beef patties with sauteed onions and American cheese on brioche

Blackened chicken with cheddar, bacon, lettuce, tomato and ranch on brioche

Ahi tuna with citrus slaw, lettuce, tomato and cilantro lime aioli

French-toast style crostini with sweet cream cheese, berry compote, honey drizzle and mint

Jumbo lump crabcake, grilled tomato, poached eggs and Old Bay hollandaise

Three eggs, choice of bacon or sausage, home fries or fruit, and choice of toast, English muffin or cheddar biscuit

Spinach, tomatoes, peppers, red onion and feta with fresh fruit and toast

Tots with scrambled eggs, bacon, jack cheddar blend and sausage gravy

Scrambled eggs, bacon, jack cheddar blend, home fries, peppers and onions in a flour tortilla

Beef patty with bacon, cheddar and fried egg on a brioche bun

Scrambled eggs, bacon, jack cheddar blend and cilantro lime aioli in flour tortillas

Over-medium egg, bacon, spinach, tomato and lemon-basil aioli on ciabatta

Tito's, house Bloody Mary mix, smoked bacon, pickles and Old Bay

Prosecco with fresh-squeezed orange juice