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Utopia

American

Mon, Tue, Thur, Fri, Sat / 4:00 PM - 9:00 PM / Sun / 4:00 PM - 8:00 PM

  • 96 Hammond Street, Bangor, ME 04401
  • (207) 573-1136
  • Last verified: August 2026
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Mezze board with hummus, flatbread and crudites at Utopia Restaurant & Bar

Menu

Starters

  • Utopia Platter

    House hummus, roasted, fresh, and pickled veggies, falafel, soft pita. Vegan option.

  • Brussel Sprouts

    Fried brussels in a star anise syrup, topped with grapefruit and house labneh cheese. Vegan option.

  • Spanakopita

    Layers of phyllo dough, spinach, fresh herbs, ricotta cheese, and feta cheese baked to a golden crispy finish.

  • Steak Crostini

    Toasted sourdough, fig jam, whipped ricotta & feta cheese, shaved marinated steak, pickled shallots, toasted almonds, spicy agave drizzle.

  • Chicken Wings

    Bone-in wings with a choice of a house sauce buffalo, strawberry bbq, truffle parm, orange sesame, black garlic aioli.

  • Polenta Fries

    Polenta cut into fry shape, seasoned and tossed in parmesan cheese, served with warm tomato basil sauce. Vegan option.

Soup & Salad

  • Soup Du Jour

    Cup | Bowl

  • Halloumi Salad

    Pan seared halloumi cheese, wine, olive oil & citrus, wine poached tomatoes topped with arugula salad pickled shallots, greek olives, fresh dill & parsley in white wine reduced vinaigrette | Sub tofu for vegan. Vegan option.

  • Greek Salad

    Garden mixed greens, tomatoes, cucumbers, onion, olives, feta cheese, red onion, house vinaigrette. Vegan option.

  • Farro Salad

    Ancient grains, roasted root vegetables, mixed herbs, candied walnuts, red onion, spinach, dried cherries, topped with house vinaigrette. Vegan option.

Handhelds

  • Build Your Burger

    Grass-fed beef | House veggie patty | GF bread chicken breast Comes with house pickles, mixed greens, tomato, and red onion Add: Choice of one: Swiss bleu feta | Mozzarella | Cheddar | Dairy free cheese | Dijon mustard | Mayo | Black garlic aioli | Ranch | Berry BBQ | Spicy hoisin | Sesame orange | Hummus | Tzatziki | Buffalo $1 per item: House relish | Pickled carrot | Pickled shallot | Garlic confit $2 per item: Sauteed onion or mushrooms | Fried egg | Candied turkey bacon If you see it on our menu ask!

  • Pita Handheld

    Chicken, Tofu, Falafel | Shrimp, Shaved Steak Choice of protein with fresh tomato, cucumber, pickled shallots, house hummus, feta cheese, lettuce, garlic tahini drizzle in a warm pita. Vegan option.

Entrees

  • Roasted Cauliflower Steak

    Cauliflower roasted with spicy tahini, topped with arugula, wine poached tomatoes, fresh mint, ribboned carrots in a house vinaigrette, over basmati rice. Vegan option.

  • Moussaka

    Plant based beef, stewed tomatoes, layered between roasted eggplant, topped with a bechamel cream, with tomato, cucumber salad.

  • Tuna Steak

    Dairy free Rare wild caught yellowfin tuna, incrusted with pumpkin & sesame seeds, braised spinach, basmati rice, topped with sweet tamari reduction.

  • Catch of The DayMKT

    Ask your server about our fresh seafood special.

  • Chermoula Bowl

    Choice of shrimp, marinated chicken or local tofu, veg du jour in chermoula sauce over basmati rice. Vegan option.

  • Honey Balsamic Chicken

    Dairy free Marinated chicken breast, sauteed with fresh garlic and wine, finished in a honey balsamic reduction, with veg du jour, maine mashed potatoes. topped with toasted slivered almonds.

  • Comfort Bowl

    Dairy free Gf breaded chicken, over roasted mixed vegetables, maine mashed potatoes, topped with warm pear, apple compote, fried leeks.

  • Risotto

    Creamy arborio rice, carrot puree, peas, roasted cherry tomatoes, garlic confit, feta cheese. Vegan option.

  • Ribeye 12oz

    12 oz trimmed ribeye steak seasoned with coarse mixed pepper and salt, with veg du jour, mashed maine potatoes, topped with fried leeks and compound butter.

Pastas

  • Spring Scampi

    Fresh pasta, peas, tomatoes, garlic, garden spinach, shallots, simmered in white wine, topped with shaved parmesan cheese. Vegan option.

  • Chicken Parmesan

    Gf hand breaded chicken breast topped with mozzarella and parmesan cheese, tomato basil sauce, with fresh aglio pasta. Eggplant available

  • Ravioli

    Fresh pasta filled with creamy ricotta cheese in our tomato basil sauce (add marinated chicken!)

  • Mushroom Pasta

    Locally cultivated mixed mushrooms in a truffle cream sauce tossed with fresh pappardelle.

Menu

  • Pies

    Apple, Blueberry, Pumpkin, Pecan, Tollhouse, Chocolate Ganache

  • Baklava
  • Family Style

    Spanakopita | Moussaka | Veggie Lasagna | Eggplant Parmesan

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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