Ajanta

• Dairy-free
• Gluten-free

Indian lentil wafers, served with mint-cilantro sauce

• Dairy-free
• Gluten-free

A lentil soup, made with mung beans

• Gluten-free

Sweet tandoor-roasted beets tossed with fresh baby spinach and mozzarella cheese, drizzled with a zesty parsley vinaigrette

Deep-fried pastries filled with potatoes and peas

• Dairy-free
• Gluten-free

Sliced eggplant, zucchini, dipped in chickpea batter, deep-fried

Potatoes cakes made with corn flour, peas, served with garbanzo beans, yogurt-tamarind chutney

Made with crab meat, potatoes, breadcrumbs, and spices, pan fried, served with yogurt-mint-cilantro sauce

Marinated and grilled in tandoor oven, served with yogurt-cashew-mint sauce

• Gluten-free

Made with shrimp, chickpea flour, and a blend of spices (ajwain, coriander, turmeric) served with tamarind sauce

Marinated in yogurt and spices, roasted in tandoor oven, served with yogurt-cashew-tamarind sauce

Sampler of chicken, lamb, shrimp, & salmon. Marinated in yogurt, ginger, garlic and spices. Served on sizzling platter with basmati rice, brown rice or plain naan, spinach and potato, & chutneys

Cut lamb pieces

Chicken breast

• Gluten-free

Boneless tandoor chicken breast cooked with thick creamy sauce. Served with basmati rice, brown rice, or plain naan, spinach and potato, & chutneys

• Gluten-free

• Gluten-free

• Gluten-free

• Gluten-free

Creamy coconut curry sauce, topped with slivered almonds

• Gluten-free

• Gluten-free

• Gluten-free

Cooked together with basmati rice, biriyani sauce, topped with mint, cashew, nuts, caramelized onions. Served with raita

• Gluten-free

• Gluten-free

• Gluten-free

Simmered in a rich sauce made with a paste of vinegar, garlic, and various aromatic spices

• Gluten-free

• Gluten-free

• Gluten-free

Balls made with fresh spinach, potatoes, corn flour, served in a creamy curry sauce made with onions, garlic, tomatoes, yogurt, and spices

• Gluten-free

Slices of eggplant pan-fried, brushed with homemade tomato sauce, spiced with mango powder and black rock salt, served topped with thickened yogurt sauce

• Vegan

Cauliflower, green beans, broccoli, carrots, and peas, simmered in a sauce with onions, tomatoes, garlic, ginger, lime juice, coconut milk, and spices

• Gluten-free

Pureed spinach and paneer cooked with spices, served with garbanzo beans

• Vegan
• Gluten-free

Garbanzo beans cooked with spices in a curry sauce

• Gluten-free

Rich, buttery and creamy North Indian curry featuring marinated and tandoor chicken thigh pieces

• Dairy-free
• Gluten-free

Boneless chicken thigh cooked in sauce made with onion, coconut milk, potatoes, curry leaves, spices

• Gluten-free

Boneless chicken thigh, cooked in sauce made with onions, tomatoes, yogurt, cashews, pistachios, cream, garlic & spices

• Dairy-free

Boneless cubed lamb cooked in a thick, spicy tomato based curry sauce, with nuts

• Gluten-free

Tender fillets of fresh salmon simmered in a rich creamy sauce infused with aromatic Indian spices

• Dairy-free
• Gluten-free

Tender lamb cubes simmered with eggplant in a richly spiced, slow-cooked curry. Earthy and hearty, with deep, comforting flavors

Sampler of chicken, lamb, shrimp, & salmon

Cut lamb pieces

Chicken breast

• Gluten-free

Choice of boneless tandoor chicken breast or lamb pieces or mix veg or paneer

• Gluten-free

• Gluten-free

• Gluten-free

• Gluten-free

• Gluten-free

• Vegan

• Gluten-free

• Vegan
• Gluten-free

• Gluten-free

• Dairy-free
• Gluten-free

• Gluten-free

• Dairy-free

• Gluten-free

• Dairy-free
• Gluten-free

Mozzarella cheese

Cashew, & cherry

Soft tandoori bread stuffed with seasoned minced chicken thigh meat

A basic Indian whole wheat flat bread

Paratha stuffed with spiced potatoes

Deep fried puffy whole wheat bread (2 per order)

Soft, deep-fried dough balls made from milk powder soaked in rose scented syrup

Indian rice pudding

Soft cottage cheese patties with pistachio soaked in sweet saffron milk

Non-dairy

187ml

Unsweetened

Sugar free