Mott 32 - Las Vegas
Dinner daily 5-10pm; brunch Sat-Sun 10:30am-2:30pm
- 3325 Las Vegas Blvd South, Las Vegas, NV 89109
- 702-607-3232
- Last verified: August 2026
3325 Las Vegas Blvd South, Las Vegas, NV 89109 — Open in Google Maps
Menu
BBQ
- Apple Wood Roasted Peking Duck "Mott 32 Cut"$138.00
42-day roasted Peking duck smoked with dried apple wood, served with pancakes, cucumber, scallions, sugar, and house-made hoisin sauce; pre-order only, recommended for 3-4 guests
0 - Peking Style Spicy Crispy Duck Rack$23.00
Second-course add-on for the Peking duck
0 - Minced Duck Fried Rice$28.00
Second-course add-on for the Peking duck
0 - Duck Soup with Tofu & Cabbage$32.00
Second-course add-on for the Peking duck
0 - Signature Iberico Pluma Char Siu$68.00
Apple wood smoked Pluma Iberico pork with yellow mountain honey
0
Starters
- Marinated Cucumber and Garlic$12.000
- Pickled Chayote$14.000
- Jellyfish, Black Fungus, Black Vinegar$32.000
- Cold Free-Range Chicken, Coriander, Black Truffle$32.000
- Shredded Peking Duck Salad, Beetroot, Crispy Taro, Citrus Truffle Dressing$24.000
- Crispy Squid, Baby Corn, Salt and Pepper$24.000
- Sesame Prawn Toast, Autumn Sauce$23.000
- Assorted Wild Mushroom in Lettuce Cup, Black Truffle Sauce$20.000
- Crispy Sea Bass, Salt and Pepper$32.000
- Softshell Crab, Salt and Pepper$28.000
Dim Sum
- Traditional Iberico Pork Shanghainese Soup Dumplings$18.00
4 pieces
0 - Hot & Sour Iberico Pork Shanghainese Soup Dumplings$18.00
4 pieces
0 - Vegan Shanghainese Soup Dumplings$16.00
4 pieces, minced plant-based "pork"
0 - Garoupa, Chopped Chili, Prawn, Vegetable Dumpling$24.00
4 pieces
0 - Scallop Dumplings$24.00
3 pieces, spinach, prawn, and caviar
0 - Soft Quail Egg Siu Mai$16.00
2 pieces, Iberico pork, prawn, black truffle
0 - Signature Crispy Sugar-Coated Pork Buns$16.00
3 pieces
0 - Shredded Peking Duck Spring Roll, Mushroom$16.00
3 pieces
0 - Wild Mushroom Spring Roll$14.00
3 pieces
0
Soup (per person)
- Buddha Jumps Over the Wall$198.00/person0
- Hot & Sour Soup, Assorted Seafood$19.00/person0
- Pearl Meat Soup, Sea Conch, Black Chicken, Matsutake Mushroom$42.00/person0
- Fish Maw, Double Boiled Fish Bone Broth, Sea Conch, Bamboo Pith$68.00/person0
- Shrimp & Pork Wonton Soup$15.00/person0
- Morel, Assorted Mushroom, Asparagus Soup$16.00/person0
Bird's Nest (per person)
- Double-Boiled Bird's Nest, Supreme Soup$88.00/person0
- Bird's Nest Soup, Chicken Broth, Yunnan Ham$88.00/person0
Abalone & Dried Seafood (per person)
- Braised Whole Japanese Dried Abalone, Oyster Sauce (16 Head)$598.00/person0
- Braised Whole Japanese Dried Abalone, Oyster Sauce (25 Head)$298.00/person0
- Braised South African Abalone, Oyster Sauce (20 Head)$108.00/person0
- Braised Whole Japanese Sea Cucumber, Oyster Sauce or Spicy Garlic Sauce (50 Head)$68.00/person0
Market Seafood
- Wok-Fried Maine Lobster, Ginger, Scallion$82.000
- Signature Lobster "Ma Po Tofu"$88.000
- Whole Pacific Garoupa, Steamed with Ginger
Market price
0 - Whole Dungeness Crab, Golden Garlic, Chili
Market price
0 - Whole Alaskan King Crab - 2 Ways
Crab body fried with golden garlic or salt & pepper; crab legs steamed, steamed with minced garlic, or steamed with pickled chili. Market price
0 - Australian Lobster
Steamed with garlic, ginger scallion, or salt & pepper. Market price
0 - Whole Marble Goby
Deep fried or steamed. Market price
0 - Santa Barbara Prawns
Poached, steamed with garlic, or fried with king soy. Market price
0
Fresh Seafood
- Signature Smoked Black Cod$46.000
- Poached Fish Fillet, Szechuan Pepper Broth$52.000
- Grilled Sea Bass, Sweet Miso Sauce$64.000
- Crispy Pacific Ocean Prawn, Salty Egg$44.000
- Wok-Fried Sliced Scallops, Mixed Fungus, Fresh Truffle$68.000
- King Prawns, Black Pepper, Garlic, Soy Sauce$48.000
- Alaskan King Crab Casserole, Fish Roe, Vermicelli$48.000
Meat
- 10oz A5 Japanese Miyazaki Wagyu, Grilled Leeks, Housemade Black Bean Sauce$268.000
- Australian M9 Wagyu (12oz)$98.000
- Stir-Fried Australian M6 Wagyu Sirloin, Asparagus$62.000
- Crispy Triple-Cooked Wagyu Beef Short Rib$90.000
- Wok-Fried Angus Beef, Broccoli$42.000
- Free-Range Chicken, Szechuan Red Peppercorns, Dried Chilli, Cashew Nuts$39.000
- General Tso's Chicken$42.000
- Bamboo Charcoal Grilled Lamb Rack, Black Pepper$68.000
- Free-Range Chicken, Basil, Three Cup Sauce$38.000
- Sweet & Sour Pork, Dragon Fruit, Aged Black Vinegar$40.000
Vegetable
- Sauteed Asparagus, Jicama, Gingko Nuts$28.000
- Braised Eggplant, Minced Pork, Chili Peppers$27.000
- Wok-Fried Chinese Broccoli, Minced Pork$30.000
- Sautéed String Beans, Diced Australian Wagyu Beef$32.000
- Wok-Fried Snow Pea Tips, Minced Garlic$34.000
- Braised Tofu, Morel Mushrooms$34.000
- Wok-Fried Baby Napa Cabbage, Baby Beans, XO Sauce$28.000
- Wok-Fried Baby Bok Choy$25.000
Rice & Noodles
- Signature Maine Lobster Fried Rice, King Oyster Mushrooms, Edamame$82.000
- Yeung Chow Style Fried Rice, Prawn, Iberico Pork, Asparagus$28.000
- Alaskan Crabmeat Fried Rice, Flying Fish Roe$40.000
- Scallops, Prawns, Crispy Rice in Fish Soup$42.000
- Fried Rice, Seasonal Vegetables$24.000
- Stir-Fried Shanghainese Noodles with Vegetable$26.000
- Wok-Fried Flat Rice Noodles, US Black Angus Beef, Bean Sprouts$34.000
Desserts
- Rose & Valrhona White Chocolate Panna Cotta, Lychee Sorbet, Raspberries$20.000
- Almond & Chocolate, Oolong Tea "Xiao Long Bao"$20.00
4 pieces
0 - Pomelo, Grapefruit & Honeycomb, Coconut Ice Cream$20.000
- Sweetened Mango Soup, Tofu Pudding, Pomelo, Sago$16.00/person0
- Double-Boiled Imperial Bird's Nest Soup, Rock Sugar$88.00/person0
- Double-Boiled Imperial Bird's Nest, Almond Soup$88.00/person0
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
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