Spoon and Stable

Name: Spoon and Stable
Address: 211 First Street North, Minneapolis, MN, 55401, US
Telephone: 612-224-9850

American

Sunday 10:00 AM–2:00 PM and 4:00 PM–11:00 PM; Monday–Thursday 4:00 PM–11:00 PM; Friday–Saturday 4:00 PM–11:30 PM

Dinner

Cucumber Gazpacho$17
Tomatillo, pickled cucumber, fermented radish, and marinated shrimp.
Spaghetti Nero$29 / $39
Octopus, prawn, mussels, and fra’ diavolo.
Rockfish$32
Veracruz sauce, crispy panisse, and Castelvetrano olive.

Oysters on the Half-Shell3pc $13 / half dozen $26 / dozen $47
Heirloom Tomato Salad$19
Stracciatella, watermelon, salsa macha, chili lime vinaigrette
Hamachi Crudo$22
Stone fruit ponzu, curried nectarine, cucumber
Barbecued Badgerflame Beets$19
Cashew cream, pine nut granola, honey butter, habanero
Bison Tartare$23
Harissa aïoli, cherry belle radish, cilantro, dried olive, socca

Pansotti$27 / $37
Hidden Falls, nasturtium pistou, black walnut gremolata
Fusilli$27 / $37
Chorizo verde, tomatillo sofrito, queso cotija, hominy crumble
Bucatini$26 / $36
Cured lamb belly, roasted heirloom tomato, basil, pecorino toscano

Halibut$38
Tom yum broth, sticky rice, kaffir lime, thai chili, bok choy, lotus root
Jerk Grilled Swordfish$36
Polenta, green bean, nectarine, coconut squash broth
Pork Chop$44
Tamarind glaze, stone fruit chutney, pickled peach, mustard green, arugula
Dry-Aged Duck Breast$42
Spice crust, duck sausage, hoisin, gai lan, shinko pear
6oz Striploin$48
Creamed corn, chanterelle, potato fondant, mushroom jus
Roasted Lamb Saddle$46
Miso glazed squash, jimmy nardello, green onion puree

Menu items and prices are approximate and may have changed — call the restaurant to confirm.