Curry Corner
Daily 11:00 AM–2:00 PM and 4:00 PM–10:00 PM
- 201 E Hennepin Ave, Minneapolis, MN 55414
- (612) 259-7887
- Last verified:
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201 E Hennepin Ave, Minneapolis, MN 55414 — Open in Google Maps

Menu
Appetizers
↑ All sections- Vegetable Samosa
Crispy patties stuffed with potatoes and peas, lightly seasoned with spices
$70 - BUTTER CHICKEN SAMOSA
Crispy samosa filled with tender chicken simmered in rich, buttery tomato gravy, shredded cheese served with butter chicken sauce on the side
$100 - Lamb Samosa
Crispy patties stuffed with lean ground lamb and peas, lightly seasoned with spices and topped with shredded cheese
$80 - HONEY CHILI POTATO
Fried potato fingers are tossed in a sesame honey garlic chili sweet and spicy sauce.
$120 - Bombay Chat
Crispy flour chips, potatoes, garbanzo beans, mixed with mint and tamarind sauce
$70 - Mirchi Bhaji
Deep fried breaded jalapenos (spicy!)
$70 - Cheese Pakora
Pieces of homemade Indian cheese, fried in chickpea batter
$70 - Chicken Pakora
Marinated chicken, fried in chickpea batter
$70 - Paneer Chili
Homemade cheese cubes in sweet and spicy sauce
$120 - Gobi Manchurian
Crunchy cauliflower pieces in a tasty chef special sauce
$120 - Chili Chicken
Fried battered chicken in spicy tangy sauce
$120 - Mixed Pakora
Mixed vegetables fried in chickpea batter
$60 - ALOO TIKKI
Seasoned potatoes, fried in chickpea batter
$60
Street Food
↑ All sections- Samosa Chaat
Two crispy vegetable samosas topped with flavorful chickpea preparation, served with tamarind, mint sauce and yogurt.
$120 - Vada Pav(slider)
Three slider with potato patty, deep-fried with chickpea batter served with tamarind and mint sauce
$120 - Aloo Tiki Chaat
Traditionally prepared aloo tikki topped with chana masala.
$120 - Chole Bhature
A Punjabi delicacy of spicy chickpea masala with side of deep fried leavened breads, served with Indian pickles & onions.
$180 - Amritsari Chole Kulche
Pindi chana masala and a famous bread (kulcha) stuffed with spicy mixture of onions, potatoes and paneer, served with Indian pickles & onions.
$180 - Pani Puri Shots
The most famous street food of India; small semolina shells stuffed with chickpea and potatoes, served with spicy water.
$120
Soups
↑ All sections- Dal (Lentil)
Lentil broth with spices
$50 - Tomato Soup
Touch of cream and slightly spiced
$50
Naan
↑ All sections- Naan — Plain
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$40 - Naan — Garlic
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$50 - Naan — Onion
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$50 - Naan — Potato
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$50 - Naan — Chicken
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$60 - Naan — Lamb
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$60 - Naan — Paneer (Cheese)
Traditional hand-tossed bread, freshly baked in a tandoor clay oven
$60 - Peshwari Naan
Sweet naan stuffed with coconut flakes, ground cashews, and ground raisins
$60 - Roti
Whole wheat flatbread baked in a tandoor clay oven
$40 - Bread Basket
Choice of any 3 breads
$140 - POORI
Whole wheat flatbread, deep-fried
$70
Accompaniments
↑ All sections- Mango Chutney
Sweet and spicy mango relish
$40 - Raita-Yogurt
With cucumbers and tomatoes
$40 - Pickle
Homemade with traditional spices
$40 - Papadum
Crispy lentil wafers with mint chutney and tamarind sauce
$40 - Mixed Salad
Daily mixed salad with lettuce, cucumbers, and tomato
$60
Rice Biryani Entrees
↑ All sections- Vegetables$150
- Chicken$180
- Lamb$210
- Shrimp$220
- MIXED PROTEINS RICE BIRYANI
Chicken, lamb, shrimp and assorted vegetables mixed with our quality imported basmati rice, an aromatic rice fragrant with saffron, mint and Indian spices
$230
Main Entrees
↑ All sections- Tikka Masala — Vegetable
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes
$150 - Tikka Masala — Paneer
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes
$160 - Tikka Masala — Beef
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes
$190 - Tikka Masala — Chicken
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes
$180 - Tikka Masala — Lamb
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes
$210 - Curry — Chicken
Prepared with special sauce from fresh onions, tomatoes, garlic, and spices
$180 - Curry — Beef
Prepared with special sauce from fresh onions, tomatoes, garlic, and spices
$190 - Curry — Lamb
Prepared with special sauce from fresh onions, tomatoes, garlic, and spices
$210 - Vindaloo — Chicken
Portuguese-influenced spicy Goan dish made with chili pepper vinegar and stewed in ginger garlic
$180 - Vindaloo — Beef
Portuguese-influenced spicy Goan dish made with chili pepper vinegar and stewed in ginger garlic
$190 - Vindaloo — Lamb
Portuguese-influenced spicy Goan dish made with chili pepper vinegar and stewed in ginger garlic
$210 - Malabar — Chicken
Sweet coconut sauce with fresh ground spices and a touch of cream
$180 - Malabar — Beef
Sweet coconut sauce with fresh ground spices and a touch of cream
$190 - Malabar — Lamb
Sweet coconut sauce with fresh ground spices and a touch of cream
$210 - Saag (Spinach) — Paneer
North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala
$160 - Saag (Spinach) — Chicken
North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala
$180 - Saag (Spinach) — Lamb
North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala
$210 - Saag (Spinach) — Shrimp
North Indian cuisine, cooked with fresh spinach, cumin, and coriander masala
$220 - Korma — Vegetable
In creamy cashew sauce, garnished with cashews and raisins
$150 - Korma — Chicken
In creamy cashew sauce, garnished with cashews and raisins
$180 - Korma — Beef
In creamy cashew sauce, garnished with cashews and raisins
$190 - Korma — Lamb
In creamy cashew sauce, garnished with cashews and raisins
$210 - Kashmiri — Chicken
Subtle sweet cream sauce with cashews, apples, and raisins
$180 - Kashmiri — Beef
Subtle sweet cream sauce with cashews, apples, and raisins
$190 - Kashmiri — Lamb
Subtle sweet cream sauce with cashews, apples, and raisins
$210 - Makhani (Butter) — Chicken
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek
$180 - Makhani (Butter) — Beef
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek
$190 - Makhani (Butter) — Lamb
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek
$210 - Josh — Chicken
Tender boneless meat cooked in yogurt based curry with Indian spices
$180 - Josh — Beef
Tender boneless meat cooked in yogurt based curry with Indian spices
$190 - Josh — Lamb
Tender boneless meat cooked in yogurt based curry with Indian spices
$210 - Mango Coconut Curry — Vegetable
prepared with mango, coconut milk, light cream in curry sauce.
$150 - Mango Coconut Curry — Chicken
prepared with mango, coconut milk, light cream in curry sauce.
$180 - Mango Coconut Curry — Beef
prepared with mango, coconut milk, light cream in curry sauce.
$190 - Mango Coconut Curry — Lamb
prepared with mango, coconut milk, light cream in curry sauce.
$210 - Jalfrezi Curry — Chicken
prepared with assorted vegetables in curry sauce.
$180 - Jalfrezi Curry — Beef
prepared with assorted vegetables in curry sauce.
$190 - Jalfrezi Curry — Lamb
prepared with assorted vegetables in curry sauce.
$210 - Mushroom — Chicken
Prepared with garden-fresh mushrooms in cream and tomato sauce
$180 - Mushroom — Beef
Prepared with garden-fresh mushrooms in cream and tomato sauce
$190 - Mushroom — Lamb
Prepared with garden-fresh mushrooms in cream and tomato sauce
$210
Seafood Entrees
↑ All sections- Curry — Shrimp or Fish
Prepared with special sauce from fresh onions, tomatoes, garlic, and spices
$220 - Vindaloo — Shrimp or Fish
Portuguese-influenced spicy Goan dish made with chili pepper vinegar and stewed in ginger garlic
$220 - Korma — Shrimp or Fish
Cooked in creamy cashew sauce, garnished with raisins and cashews
$220 - Masala — Scallops, Shrimp or Fish
Prepared in a fresh tomato sauce with a touch of light cream and fenugreek with onions, bell pepper, and tomatoes
$220
Vegetarian Entrees
↑ All sections- Vegetable Korma
Cooked in a mild creamy cashew nut based sauce with raisins
$150 - Aloo Gobi-Potatoes
Fresh cauliflower and potatoes cooked with ginger, tomatoes, and herbs
$140 - Bhindi Masala
Fresh okra, sautéed with onion, tomatoes, and spices
$150 - Chana Masala
Chickpeas slowly cooked with onion, tomatoes, and spices
$140 - Mushroom Masala
Chopped jumbo mushrooms sautéed with onion, tomatoes, bell peppers, and spices
$140 - Malai Kofta
Mixed vegetable balls cooked in creamy nut-based sauce
$150 - Paneer Butter (Makhani)
Fresh homemade Indian cheese cooked in a creamy tomato sauce
$160 - Mutter Paneer
Fresh homemade Indian cheese in a creamy tomato sauce with peas
$160 - Saag Paneer
Classic spinach curry dish with cubes of homemade cheese
$160 - Shahi Paneer
Fresh homemade Indian cheese simmered in sauce and garnished with nuts and raisins
$160 - Baingan Bharta-Eggplant
Clay oven cooked eggplant with ginger, garlic, tomatoes, and spices
$150 - Mixed Vegetable Curry
Mix vegetables prepared with ginger, garlic, tomatoes, and spices
$140 - Dal
Slowly cooked yellow lentils, mild north Indian spices
$140 - Dal Makhani
Black lentils tempered with garlic and ginger and a touch of cream
$140 - Kadi Pakora
Fried vegetable balls simmered in tangy yogurt sauce
$140 - Saag — Chana
Classic Creamy spinach curry with Indian spices
$150 - Saag — Tofu
Classic Creamy spinach curry with Indian spices
$140 - Saag — Aloo
Classic Creamy spinach curry with Indian spices
$140 - JEERA ALOO
sauteed potatoes cooked with cumin seeds and Indian spices.
$140 - KADAI TOFU
Tofu cooked with a special masala and sliced onion, tomatoes, ginger and bell peppers.
$150 - KADAI PANEER
Paneer (homemade Indian cheese ) cooked with a special masala sliced onion, tomatoes, ginger and bell peppers.
$160
Tandoori Specialties
↑ All sections- Tandoori Chicken
Bone-in chicken marinated in yogurt and freshly ground spices
$180 - Tandoori Tikka — Paneer
Marinated in garlic, ginger, cumin, coriander, and yogurt
$170 - Tandoori Tikka — Chicken
Marinated in garlic, ginger, cumin, coriander, and yogurt
$180 - Tandoori Tikka — Salmon
Marinated in garlic, ginger, cumin, coriander, and yogurt
$220 - Tandoori Tikka — Shrimp
Marinated in garlic, ginger, cumin, coriander, and yogurt
$220 - SEEKH KABAB (lamb)$210
Desserts
↑ All sections- Homemade Ice Cream
Mango or pistachio flavor
$60 - Gulab Jamun
Deep-fried milk syrup
$60 - Kheer-Rice Pudding
Creamy rice pudding with pistachios
$50 - Rasmalai
Homemade cottage cheese in a special condensed milk garnished with pistachios
$60 - Masala Chai
Spiced indian tea with milk
$40 - Mango Lassi
Refreshing yogurt drink
$40
Happy Hours
↑ All sections- Premium Rail Drinks, wine and tap beer $2 OFF
Everyday 4:00 PM - 6:00 PM
0 - All Appetizers $1 off
Everyday 4:00 PM - 6:00 PM
0
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
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How these dishes compare
- Tikkatypically $15.72 across 413 menus
- Biryanitypically $16 across 389 menus
- Samosatypically $6.99 across 381 menus
- Naantypically $3.99 across 379 menus
- Daltypically $11.99 across 367 menus
- Butter chicken (murgh makhani)typically $16 across 362 menus
- Roti, chapati & parathatypically $4 across 354 menus
- Kebabs: seekh, boti, shamitypically $16 across 352 menus
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