Hwa Yuan Szechuan
- Sichuan
- Chinatown
Daily noon-9:30pm
- 42 E Broadway, New York, NY 10002
- 212-966-6002
- Last verified:
- Report an issue with this listing
42 E Broadway, New York, NY 10002 — Open in Google Maps
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Menu
Beijing Duck
↑ All sections- Beijing Duck, Half$50
- Signature
Air-pumped, basted with boiling water, dried, rubbed with maltose, and slow-roasted until meat is tender and skin is crispy; served with crêpes, crispy pears, cucumber, scallion, and hoisin sauce
0 - Beijing Duck, Whole$90
- Signature
Air-pumped, basted with boiling water, dried, rubbed with maltose, and slow-roasted until meat is tender and skin is crispy; served with crêpes, crispy pears, cucumber, scallion, and hoisin sauce
0
Hot Appetizers
↑ All sections- Spring Rolls, 3 pieces$120
- Scallion Pancakes$12
- Vegetarian
0 - Steamed Shrimp Dumplings, 4 pieces$120
- Pork Soup Dumplings, 6 pieces$120
- Pan-Fried Pork Dumplings, 6 pieces$120
- Snow Pea Sprouts Dumplings, 6 pieces$12
- Vegetarian
0 - Homemade Wontons in Chili Sauce$12
- Spicy
0 - Steamed Sticky Rice Spare Ribs$150
- Steamed Beef Coated with Sticky Rice$150
- Shanghai Hot Smoked Fish$180
- Dry Sauteed Tangy Crispy Beef$22
- Signature
0 - Barbecued Honey Baby Back Ribs$220
- Foie Gras with Fruit$220
- Hwa Yuan Crab Cake$220
- Duck & Pine Nut Lettuce Cups$220
- Deep Fried Oyster$220
- Grilled Baby Squid$220
Cold Appetizers
↑ All sections- Cold Noodles in Sesame Sauce$12
- Vegetarian
0 - Shredded Bean Curd Salad$12
- Vegetarian
0 - Cold Dressed Black Fungus with Frisee$12
- Vegetarian
0 - Spicy Chilled Cucumber$12
- Vegetarian
- Spicy
0 - Okra with Szechuan Pepper Sauce$12
- Vegetarian
0 - Spicy Pork Belly with Fresh Garlic Sauce$19
- Spicy
0 - Chicken with Spicy Pepper Sauce$19
- Spicy
0 - Thinly Sliced "Five-Spiced" Beef$190
- Jelly Fish with Shredded Daikon$220
- Fresh Scallop Tartare with Spicy Sauce, 2 pieces$24
- Spicy
0 - Sliced Conch with Spicy Chili Sauce$24
- Spicy
0
Soups
↑ All sections- House-Steamed Chicken Rib Soup$150
- Home-Cooked Mushroom Soup$15
- Vegetarian
0 - Hot & Sour Soup$150
- Traditional Wonton Soup$150
- Stewed Whole Chicken with Mushroom Soup$450
From the Garden
↑ All sections- Supreme Broth Baby Bok Choy$220
- Tang's Amazing Tofu with Pork$220
- Ma Po Tofu with Pork$220
- Vermicelli Noodles with Minced Pork$220
- Stir Fry Spinach with Bean Curd Sheets$22
- Vegetarian
0 - Dry Sauteed String Beans with Pork$220
- Chinese Eggplant in Garlic Sauce with Pork$220
- Kung Po Baby Potatoes$22
- Vegetarian
0 - Snow Pea Sprouts in Supreme Broth$22
- Vegetarian
0 - Mountain Yam in Broth$22
- Vegetarian
0 - Stir Fry Water Spinach$22
- Vegetarian
0 - Sauteed Brussels Sprout with Chili Pepper$22
- Vegetarian
- Spicy
0 - Okra and Chinese Broccoli with Chinese Wine Sauce$22
- Vegetarian
0 - Seasonal GreensMarket Price
- Vegetarian
0
Poultry
↑ All sections- Kung Po Chicken with Hot Pepper Sauce$30
- Spicy
0 - Sliced Chicken with Young Ginger$300
- Sliced Chicken with Snow Peas$300
- Chicken with Chinese Broccoli$300
- Tang's (Amazing) Spicy Wine Chicken$32
- Signature
- Spicy
0 - House Special Hunan Chicken$32
- Spicy
0 - Chongqing Chicken$32
- Spicy
0
Lamb & Beef
↑ All sections- Marvelous Orange Beef$37
- Spicy
Marinated filet with hot chili and orange flavors
0 - Shredded Beef with Dried Bean Curd & Chinese Celery$370
- Chinese Broccoli with Beef Brisket$370
- Fillet of Veal with XO Sauce$37
- Spicy
Sliced fillet with mushroom in spicy X.O. sauce
0 - Sliced Beef in Spicy Pickle and Vegetable Broth$40
- Spicy
0 - House Special Rack of Lamb Chop$400
- Rack of Lamb with Szechuan Style$40
- Spicy
0 - Szechuan Style Braised Oxtail$40
- Spicy
0 - Sizzling Beef with Scallop and Vegetable$40
- Signature
An original "Shorty Tang" creation of 1968
0 - Hwa Yuan Shell Steak with Bone Marrow$52
- Signature
0
Pork
↑ All sections- Moo Shu Pork with 4 Thin Pancakes$300
- Shredded Pork & Beijing Sauce with 4 Buns$300
- Shredded Pork with Spicy Garlic Sauce$30
- Spicy
0 - Double Sauteed Pork Belly with 4 Buns$300
- Tang's Style Matsuzaka Meat in Pungent Sauce$300
- Dong Po Pork Belly with 4 Buns$37
- Signature
0 - Shanghai Braised Meat Ball with Bok Choy$370
Seafood
↑ All sections- Sauteed Fresh Oyster with Chili Sauce$40
- Spicy
0 - Whole Squid Sauteed in Kung Po Sauce$400
- Tiger Shrimp with Spicy Ginger Sauce$40
- Spicy
0 - Grand Mariner Prawns$400
- Tiger Shrimp with Black Bean Sauce$400
- Dry Sauteed Fresh Shrimp with Chili Peppers$40
- Spicy
0 - Scallops Sauteed with Mushroom$480
- Scallops with Hot Pepper Sauce$48
- Spicy
0 - Steamed Salmon with Chopped Chili Pepper$48
- Spicy
0 - Whole Fish with Hot Bean Sauce$52
- Spicy
0 - Baked Chilean Sea Bass$520
- Sweet & Sour Whole Fish$520
- Fresh Fillet of Sole Sauteed with Salt & Spicy Pepper$52
- Spicy
0 - Steamed Whole Fish with Ginger & Scallion$520
- Braised Whole Fish in Spicy Broth$52
- Spicy
0 - Home Style Sea Cucumber Braised with Mushroom$600
- Sea Cucumber Braised in Spicy Szechuan Sauce$60
- Spicy
0
Lobster & Crab (Market Price)
↑ All sections- Supreme Broth LobsterMarket Price0
- Ginger and Scallion LobsterMarket Price0
- Spicy Ginger Sauce LobsterMarket Price
- Spicy
0 - Black Truffle Dressing LobsterMarket Price0
- Ginger and Scallion Crab (Canadian Dungeness)Market Price0
- Sauteed Crab with Black Truffle Dressing (Canadian Dungeness)Market Price0
- Steamed Crab with Fresh Garlic in X.O. Sauce (Canadian Dungeness)Market Price0
- Crab Stir Fried with Garlic & Hot Pepper, Hong Kong Style (Canadian Dungeness)Market Price0
Noodles and Rice
↑ All sections- Noodles with Peking Meat Sauce$120
- Hot Tang Tang Noodles$12
- Spicy
0 - Braised Beef Noodle Soup$180
- Shredded Beef & Fresh Spicy Pepper Noodle Soup$18
- Spicy
0 - Pickle Shredded Pork with Noodle Soup$180
- Traditional Taiwanese Minced Pork Over Rice$100
- Large Shrimp Fried Rice with Egg$220
- Vegetable Fried Rice with Egg$22
- Vegetarian
0 - Kung Po Chicken Fried Rice with Egg$220
- Beef "Chow Fun"$220
- Deluxe Seafood Lo Mein$220
- Shredded Duck & Rice Vermicelli Noodles Stir-Fry$220
- Seafood Pan-Fried Angel Hair Noodles$260
- Premium Jasmine White Rice$3
- Vegetarian
0
Chef's Selection: Beijing Duck Signature Dinner
↑ All sections- Beijing Duck Signature Dinner$95 per guest
- Signature
Minimum 4 guests. Appetizers: classic dumplings, dry sauteed tangy crispy beef, jumbo shrimp cold sesame noodles. Soup: mushroom soup or house steamed chicken ribs soup. Mains: Beijing duck, fillet of veal with X.O. sauce or chef special rack of lamb chop, tiger shrimp with spicy ginger sauce or black bean sauce, Tang's style Matsuzaka meat in pungent sauce, sauteed seasonal garden greens, house special fried rice
0
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
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