Tacos Sinaloa

Double corn tortilla loaded with roasted marinated pork, onions, cilantro, and spicy green salsa.

Traditional street taco packed with grilled seasoned flank steak, onions, and fresh cilantro.

Crispy-edged slow-braised shredded pork topped with cilantro, onions, and salsa verde.

Grilled marinated chicken breast on corn tortillas with onions, cilantro, and mild red salsa.

Crumbled spicy red Mexican sausage on corn tortillas with onions and cilantro.

Incredibly tender steamed beef head meat topped with onions and cilantro.

Tender boiled beef tongue sliced on corn tortillas with onions and cilantro.

Beef tripe griddled crispy on corn tortillas with fresh onions and cilantro.

Crispy deep-fried beer-battered sole fish fillet served on corn tortilla with cabbage slaw, crema, and salsa.

Wok-sautéed garlic tiger prawns with shredded cabbage slaw and fresh red salsa.

Crisp toasted corn tortilla topped with lime-cured fish ceviche, diced tomato, onion, cilantro, and avocado.

Giant flour tortilla wrapped with choice of meat, rice, refried beans, sour cream, melted cheese, and fresh avocado.

Flour tortilla wrapped with choice of meat, Spanish rice, pinto beans, and fresh red salsa.

Griddled large flour tortilla folded with melted Monterey Jack, choice of meat, sour cream, and fresh avocado slices.

Homemade fruit waters: choice of creamy Horchata, sweet Tamarindo, or fresh Fresa (strawberry).

Glass-bottled Mexican Coke, Squirt, or Jarritos.