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Gum Kuo Restaurant

Mon–Tue 8am–7pm, Thu–Sun 8am–7pm; closed Wed

  • 388 9th St, Ste 182, Oakland, CA 94607
  • 510-268-1288
  • Last verified:
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Menu

Appetizers

  • Fried Egg Rolls$4.95
  • Salt and Pepper Pig Bunguts$5.95
  • Spiced Duck Feet$4.95
  • Spiced Duck Wings$4.95
  • Golden Sand Pumpkin$4.95
  • Bitter Melon Salad$4.95
  • Salt and Pepper Tofu$4.95
  • Curry Fish Balls$5.95
  • Tofu Skin Salad$4.95
  • Spiced Sauced Tofu$5.95
  • Jellyfish Salad$5.95
  • Salt and Pepper Chicken Wings$7.95

Soups

  • Hot and Sour Soup$12.95
  • Seafood Tofu with Sizzling Rice$13.95
  • West Lake Beef Soup$10.95
  • Crab Meat Fish Maw Soup$15.95
  • Seafood Tofu Soup with Bamboo Pith$14.95
  • Creamy Corn Chicken Soup$12.95
  • Seaweed Tofu Pork Soup$12.95
  • Seafood Soup with Assorted Vegetables$15.95
  • Fresh Mushroom Soup with Chicken$12.95

Barbeque

  • Chef's Choice Combination Platter$13.95
  • Hainan Chicken$11.95
  • Five Spice Ngow Jaap$7.95
  • Spiced Cuttlefish$8.95
  • Lo Mein$9.95
  • Barbeque Pork$10.95
  • Steamed Free-Range Chicken$7.95
  • Stewed Beef Brisket$7.95
  • Soy Sauce Free-Range Chicken$7.95
  • Salted Free-Range Chicken$7.95
  • Roast Pork Belly$12.95
  • Roast Duck$8.95

Vegetables

  • Pumpkin and Taro Clay Pot$12.95
  • Assorted Vegetable Clay Pot$12.95
  • Black Fungus Vegetable Delight$12.95
  • Goji Berry Vegetable Supreme$13.95
  • Chinese Broccoli with Oyster Sauce$10.95
  • Fire Braised Japanese Tofu Clay Pot$13.95
  • Choy Sum with Oyster Sauce$10.95
  • String Beans with Seasoned Minced Pork$13.95
  • Fire Braised Tofu with Fresh Vegetables$12.95

Chef's Special

  • Bitter Melon Egg White Stir Fried Glass Noodles$15.95
  • Cantonese Style Fish Bone Clay Pot$15.95
  • Cubed Steak and Assorted Mushrooms$17.95
  • Sea Cucumber with Assorted Mushrooms$21.95
  • Seared Jumbo Scallop (Each)$7.95
  • Gum Kuo Special Stir Fried Glass Noodles$16.95
  • Sea Cucumber with Pork and Bitter Melon$21.95
  • Pork Ball and Bean Curd in Abalone Sauce$14.95
  • Daily Gum Kuo Special Stir Fry$16.95
  • Scallops Stir Fried with Pine Nuts$18.95
  • Pan Fried Golden Pompano Fish$15.95

Rice

  • Shrimp Fried Rice$12.95
  • Gum Kuo Special Fried Rice$16.95
  • Black Bean Spare Ribs Clay Pot Rice$13.95
  • Barbecue Pork Fried Rice$12.95
  • Yeung Chow Fried Rice$13.95
  • Ying Yang Fried Rice$16.95
  • Salted Fish and Pork Patty Clay Pot Rice$13.95
  • Pickled Vegetable Beef and Egg Clay Pot Rice$15.95
  • Fujian Fried Rice$14.95
  • Assorted Vegetables Fried Rice$10.95
  • Plain Rice$1.50
  • Dried Scallops Egg White Fried Rice$16.95
  • Chicken and Mushroom Clay Pot Rice$13.95
  • Preserved Meat Clay Pot Rice$16.95
  • Taro Preserved Meat Fried Rice$16.95
  • Ham and Dried Scallops Fried Rice$16.95
  • Chicken Fried Rice$12.95
  • Fish Roe Seafood Fried Rice$16.95
  • Beef Fried Rice$12.95

Noodles

  • Singapore Style Stir Fried Vermicelli$13.95
  • Shrimp and Silky Egg Chow Fun$15.95
  • Indonesian Style Stir Fried Vermicelli$14.95
  • Assorted & Pickled Vegetables$10.95
  • Beef Chow Fun with Black Bean Sauce$12.95
  • Supreme Soy Sauce Chow Mein$11.95
  • Crab Meat Braised Noodle$18.95
  • Seafood Braised Noodle$16.95
  • Pickled Veggies Shredded Duck Stir Fried Vermicelli$13.95
  • Tomato Beef Pan Fried Noodles$14.45
  • Gum Kuo Special Pan Fried Noodles$15.95

Entrees

  • Stir Fried Sliced Beef in XO Sauce$16.95
  • Clams Stir Fried in Black Bean Sauce$16.95
  • Lemon Chicken$12.95
  • Honey Walnut Prawns$17.95
  • Salted Fish Chicken Tofu Clay Pot$12.95
  • Jerk Chicken and Chinese Sausage Clay Pot$13.95
  • Stewed Beef in Clear Broth$15.95
  • Tri-Pepper Stir Fry Beef$14.95
  • Cordyceps Flower Steamed Chicken$14.95
  • Pig Kidney & Liver Stir Fried in Ginger Scallions$16.95
  • Sweet and Sour Pork$12.95
  • Salted Pork Bones with Vegetables Clay Pot$11.95
  • Oysters with Ginger Scallions Clay Pot$16.95
  • Mapo Tofu$12.95
  • Japanese Style Chicken w/ Sliced Pig Stomach$14.95
  • Cubed Steak with Japanese Tofu$17.95
  • Kung Pao Chicken$12.95
  • Cashew Chicken$12.95
  • Mongolian Beef$13.95
  • Eggplant with Garlic Sauce Clay Pot$13.95
  • Fire Braised Cod Belly Clay Pot$12.95
  • Seafood Tofu Clay Pot$13.95
  • Pork Ribs in Peking Sauce$13.95
  • Fire Braised Squab (Each)$15.95
  • Salt and Pepper Shrimp$14.95

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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