Taste of Chengdu

Name: Taste of Chengdu
Address: 4856 New Broad St, Orlando, FL, 32814, US
Telephone: 407-286-4850

Sichuan Chinese

Sun and Mon 11:30am-9pm; Tue closed; Wed-Thu 11:30am-9pm; Fri-Sat 11:30am-9:30pm

Soup

Octopus in Mala Sauce$15
Cucumber Salad$8
Sweet house dressing
Chicken in Spicy Sichuan Mala Sauce$14
Shrimp with Orange Liquor Sauce$14
Vegetable Spring Roll, 2 pieces$4.50
Salt & Pepper Calamari$14
Diced Chicken Bao$14
Minced chicken, fresh chili onion and pickled vegetable with bao
Mixed Green Salad$6
House ginger dressing
TBT$15
Thin sliced tendon, beef and tripe in Sichuan chili oil sauce
Conch$14
In Sichuan chili oil sauce

Kungpao Chicken$19
Onion and peanuts in kungpao sauce
Laziji Chengdu Chicken$23
Dry wok with dried chili and Sichuan pepper corn
Chicken in Garlic Sauce$18
Celery, bell pepper and wood ear mushroom
Chicken with King Mushrooms$19
Bean paste sauce
General Tso's Chicken$17
Lightly battered fried chicken in tangy sauce
Sweet and Sour Chicken$17
Battered fried chicken in sweet pineapple sauce
Chicken with Vegetable Medley$17
Sauteed chicken & mixed vegetable in brown sauce
Chengdu Crispy Duck (8 Course)$73
Three preparations: candied skin, breast on bao, and spicy duck; pre-order

Beef Tenderloin with King Mushroom$43
Large beef cubes sauteed in brown sauce
Crispy Beef$21
Dusted in corn starch, crispy fried beef in tangy sauce
Cumin Beef$24
Beef flank steak, onion, celery, bell pepper sauteed with spicy cumin rub
Beef in Hoisin Sauce$21
Beef flank steak with sweet hoisin sauce
Braised Beef Flank Steak$25
Thin sliced beef, soybean sprout, napa cabbage, celery and leek in chili oil sauce
Braised Beef Brisket$26
Thin sliced beef brisket, cucumber, napa cabbage, enoki mushrooms and fresh chili pepper
Sichuan Cumin Lamb Chop$33

Slow Cooked Pork Belly$21
Cut in cubes slow cooked in five spice and sweet sauce
Double Cooked Pork Belly$22
Thin sliced pork belly sautéed with leek
Shredded Pork Beijing$18
Stir fried in lightly sweet sauce
Shredded Pork in Garlic Sauce$18
Stir fried with shredded vegetable in garlic sauce

Braised Fish Filet$25
Soy bean sprout, bok choy, celery and leek in chili oil sauce
Steamed Whole FishMarket Price
Crispy Whole FishMarket Price
Lightly battered and deep fried served in sweet sour sauce
Green Pepper Corn Fish Filet$25
Braised in oil base Sichuan green pepper corn
Sichuan Dungeness CrabMarket Price
Ginger scallion sauce or dry wok with dried chili; please call ahead to order
Kung Pao Shrimp and Scallop$31
Green onion and peanuts in kung pao sauce
Salt and Pepper Shrimp$19
Choice of ginger scallion sauce or Sichuan dry wok
LobsterMarket Price
Choice of ginger scallion sauce or Sichuan dry wok

Mapo Tofu$16
Stewed tofu in Sichuan sauce
Bok Choy & Mushroom$15
Fresh shiitake mushroom sauteed in white sauce
Eggplant in Garlic Sauce$14
Stir fried in savory garlic sauce
Sauteed Chinese Cabbage$14
Sauteed with pickled chili; choice of meat optional with up-charge
Sauteed Green Bean$14
Seasonal VegetableMarket Price

Chengdu Fried Rice$16
With beef and spicy Chengdu sauce
Chengdu Egg Fried Rice$12
Garnished with green onion
Green Tea Fried Rice$15
Savory with crispy bacon
Bowl of Steamed Rice$1.50
Young Chow Fried Rice$16
Shrimp, chicken, ham, peas and onion
Stir Fried Lo-Mein$16
With choice of meat, onion and celery; large shrimp with up-charge

Spicy Pot$38
Shrimp, fish, beef, chicken, lotus root, cauliflower, potato, onion, celery & bell pepper
Fish Filet Dry Wok$24
Deep fried fish, cauliflower, potato, onion, celery and bell pepper
Shrimp Dry Wok$23
Deep fried peeled shrimp, cauliflower, potato, onion, celery, and bell pepper
Vegetable Dry Wok$20
Cauliflower, potato, onion, celery, and bell pepper

Menu items and prices are approximate and may have changed — call the restaurant to confirm.