Lemaire

Champagne mignonette, cocktail sauce

Sea beans, citrus, hazelnut dukkah

Cucumber, jimmy nardello, coconut labneh

Virginia ham, spinach, gruyere fondue

Sweet corn, guanciale, sherry creme fraiche

Coriander, bean sprouts, soy-ginger vinaigrette

Mushroom ragout, poached egg, tomato concasse

Stone fruit, grilled corn, stracciatella, marcona almonds

White anchovy, parmigiano-reggiano, sourdough

Compressed cucumber, pine nuts, basil oil

Pickled shrimp, onion soubise, sunflower shoots

Frisee, shallot, baby carrot, avocado-pistachio pesto

Aged cheddar, edward's bacon, sunny side egg, veal bordelaise, collards

Ratatouille, charred tomato coulis

Heirloom tomato, peaches, farro verde, creme fraiche

Blue crab maque choux, fried okra, green romesco

Glazed pork belly, coconut rice middlins, mango salsa

Fig & olive salad, whipped chevre, country ham & cashew crumble

Sea island succotash, wakefield peanut confit, piri piri

Jimmy red grits, broccolini, roquefort, walnut, port jus