Himalayan Kitchen

• Signature

Potato, green peas & spices wrapped in homemade pastry dough

Tandoor grilled lamb with Nepali spices

Multiple grilled meats on sizzling platter

Sliced onion dipped in homemade chickpea flour batter

Crispy thin lentils roasted wafers seasoned with cumin seeds

Southern Nepali creation made with lentils, onion, potato

Traditional Nepali soup made with chicken, green peas

Marinated in yogurt & spices, barbecued over tandoor

Boneless breast in tandoor

• Signature

Multiple meats served on hot sizzling platter

Tender lamb chunks

With onion, tomato, cashew nuts, cream

• Signature

In rich thick butter sauce

With tomato, onion, bell pepper & broccoli

Cooked with onion, tomato, cream, & curry spices

With spinach

• Signature

Steamed dumplings mildly spiced

Tibetan noodle soup

Nepali stir-fried noodles

• Signature

Rice with assorted meats or vegetables

Spinach with cheese

Cauliflower and potato

Veggie balls in creamy tomato sauce

Garbanzo beans

Roasted eggplant

Traditional tear-shaped soft flatbread, baked in tandoor

Assortment of garlic naan, roti, onion kulcha & aloo paratha

Rice, slow cooked in milk, sugar & coconut

Milk puffs served in rose flavored sugar syrup

Homemade ice cream made with milk