Xoco
- Tortas
- Wood-Fired
- Rick Bayless
Tue–Fri 11am–9pm, Sat 10:30am–9pm (brunch 10:30am–2:30pm); closed Sun–Mon
- 67 W Illinois St, Chicago, IL 60654
- 312-723-2131
- Last verified: September 2026
67 W Illinois St, Chicago, IL 60654 — Open in Google Maps

Menu
Starters
- Watermelon Gazpacho$10
Ripe local watermelon and tomatoes, red pepper, chipotle & olive oil
0 - Oaxacan Spicy Peanuts$50
- Chicharrones$7
Tamazula hot sauce, queso añejo, pickled vegetables
0 - Papas Rancheras$8
Crispy 'smashed' kennebec potatoes, spicy chipotle salsa, cilantro crema, añejo cheese
0 - Sikil Pak$10
Smooth dip of pumpkin seeds, roasted tomato & habanero
0 - Chips & Salsa$7
House made tomatillo salsa & 3-chile red salsa, just-made corn chips
0
Guacamole Bar
- Almost Naked$15
Roasted garlic-tomatillo guacamole, tomatillo salsa, three-chile salsa
0 - Fully Dressed$16
With a little of each topping (poblano, chicharrón, grilled onion, bacon, tomato, queso fresco, pumpkin seeds)
0
Salads
- Bacon, Peaches & Corn$15
Neuske's bacon, local corn & peaches, roasted poblano, Prairie Fruit Farm goat cheese
0 - Xoco Salad$12
Romaine, arugula, marinated black beans, crispy tortilla strips, avocado-lime dressing
0 - Loaded Guacamole Cobb$17
Romaine, arugula, garlic-lime ranch dressing, Xoco guacamole, smoked chicken, bacon
0 - Side Salad$6
Romaine, arugula, jícama, cucumber, avocado-lime dressing
0
Tortas (Mexican Sandwiches) — From Wood Burning Oven
- Poc Chuc$16
Grilled Gunthorp pork (sour orange marinade), tomatoes, avocado, pickled white onions
0 - Jamón y Queso$16
Maple-cured heritage ham, Samuel's artisan Jack, tomato, pickled jalapeño, arugula
0 - Shrimp a la Mexicana$16
Garlicky pink shrimp, salsa Mexicana (tomatoes, green chile, cilantro, onion)
0 - Baja Chicken$15
Grilled chicken, homemade chipotle mayo, cabbage-radish slaw, homemade fresco cheese
0 - Ahogada$15
Golden pork carnitas, tomato-arbol chile broth, pickled onions, black bean spread
0 - Pepito$17
Beef barbacoa, caramelized onion, artisan Jack cheese, pickled jalapeños
0
Tortas — From Griddle
- Golden Eggplant$14
Crispy eggplant, roasted tatume squash, smoky salsa negra, cilantro crema
0 - Cubana$16
Smoked Gunthorp pork loin, bacon, avocado, spicy morita, artisan Jack cheese
0 - Milanesa$16
Crispy chicken, artisan Jack cheese, pickled jalapeños, cilantro crema
0 - Spicy Chicken Churro Torta$14
Crispy sweet churro 'bun', crispy crunchy chicken breast, arbol hot sauce
0
Tacos (2 handmade corn tortillas per order)
- Crispy Zucchini, Grilled Corn Pico de Gallo$8
Golden-crispy zucchini (Nichols Farm), pico de gallo of grilled corn
0 - Camarones con Esquites$9
Florida pink shrimp, local corn esquites (epazote, lime), chipotle mayo
0 - Spicy Wood-Oven Catfish$9
Garlic-marinated catfish, avocado, pickled jalapeños, crispy onion
0 - Beef Barbacoa$8
Red chile beef barbacoa, spicy four chile salsa, Napa cabbage-radish slaw
0 - Chicken Tinga$8
Grilled chicken, smoky chipotle-tomato sauce, local roasted potatoes
0 - Carnitas$8
Golden Gunthorp pork carnitas, guacamole, onion & cilantro
0
Tlayudas (Gigantic wood-fired corn masa tostada)
- Chicago Dog$20
Grilled Vienna beef hot dog, classic toppings (mustard, relish, tomato, sport pepper, celery salt)
0 - Traditional$14
Samuel's Jack cheese, tomatillo & three-chile salsa, poblano rajas, añejo cheese
0
Caldos (Meal-in-a-Bowl Soups)
- Our Famous Tortilla Soup$14
Pasilla chile & roasted, crispy tortilla strips, chicken breast, avocado, artisan Jack cheese, crema
0 - Pozole$14
Rich red chile broth, pozole corn, fresh garnishes (Napa cabbage, cilantro, radish, onion, oregano)
0
Platillos (Served after 4pm)
- Chicken Milanesa$22
Crispy chicken breast, Napa slaw, avocado-tomatillo salsa, pickled red onion
0 - Wood Oven Flank Steak$24
Smoky-tender flank, salsa tatemada (roasted tomato, jalapeños), crispy potatoes
0 - Roasted Veg Enchiladas$20
Homemade tortillas, roasted guajillo chile sauce, artisan Jack, fresco cheese
0 - Carnitas Enchiladas$20
Homemade tortillas, pork carnitas, creamy tomatillo sauce, artisan Jack, fresco cheese
0
Brunch — Entrées (Sat 10:30am–2:30pm)
- Guacamole Breakfast Sandwich$12
Sunny-side egg, smoked Gunthorp pork loin, bacon, Hook's Cheddar, sesame seed bun, guacamole, chipotle salsa
0 - French Toast$12
Wood-oven torreja, Spence Farm maple syrup, Mexican mango, powdered sugar (bacon +$3)
0 - Huevos Rancheros$13
Handmade tortillas, roasted tomato sauce (caramelized onion and serrano), sunny-side up egg, black beans, avocado, queso fresco (chorizo +$3)
0 - Chilaquiles$13
Crunchy tortillas, choice of tomatillo-serrano or spicy red chile sauce, crema, fresco cheese, sunny-side up egg (pork belly +$3)
0 - Breakfast Tlayuda$16
Sunny-side egg, bacon, house-made chorizo, artisan Jack & añejo cheeses, 2 salsas, black bean spread, cilantro
0 - Austin-Style Breakfast Tacos$12
Eggs scrambled with migas (crispy tortillas) & pico de gallo, black beans, avocado, shredded cheese, flour tortillas
0 - Campechano Breakfast Tacos$15
Flank steak, chorizo, bacon, scrambled eggs, black beans, avocado, shredded cheese, flour tortillas
0
Brunch — Drinks
- Pistachio Latte$6
Hot or iced
0 - Tequila Sunrise$12
Altos blanco tequila, fresh-squeezed orange juice, agua de jamaica
0 - Fresh-Squeezed Orange Juice$50
- Michelada$8
Housemade sangrita (tomato, fresh lime & orange juice, Tamazula), Tecate, Tajín rim
0 - Mimosa$11
House made agua de jamaica or fresh-squeezed orange juice topped with Jean Louis Brut Blanc de Blanc
0
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
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