Dosa Corner

Steamed rice and lentil dumpling served with ghee, sambar and chutney

Lentil doughnut fried crispy, fresh coriander

Lentil doughnut fried crispy, fresh coriander deep in sambar

Spicy lentil doughnut covered in a peppery tomato soup

Deep fried lentil doughnuts dipped in yogurt and cilantro

Triangle shaped appetizer filled with homemade spicy pastry

Spiced potato dumpling with roasted cashew, fried in chickpea batter

Onion in spiced chickpea batter clumps deep fried in vegetable oil

Thin, crisp made from peeled black gram flour, fried with dry heat

Rice and lentil savory crepe with cilantro, served with sambar and chutney

Rice and lentil crepes topped with onion and herbed potato curry

Masala dosa with rich butter coating

Dosa with roasted onion chutney spread topped with herbed potato

Dosa with onion and chili topping

Dosa with onion, chili and herbed potato topping

Super thin dosa topped with onion and herbed potato curry

Dosa topped with homemade cheese and herbed potato curry

Thin dosa with potato and vegetable topping

Masala dosa with roasted onion and garlic chutney spread

Dosa topped with cooked chick peas and herbed potato curry

Dosa topped with spicy spinach and herbed potato curry

Masala dosa with roasted green peppers, onions & cilantro

Rice and lentil pancake with cilantro, served with sambar and chutney

Rice and lentil pancake with onion and chili topping, hot!

Uthappam with tomato topping

Uthappam with homemade cheese topping

Uthappam with onion, green chili and nuts topping

Uthappam with mixed vegetable topping

Uthappam topped with fresh spinach, onion, chili and spices

Wada (2), Idli (1), any Dosa (D1 to D3) or Uthappam and Gulab Jamun (1)

Wada (2), Idli (1), any Dosa (D4 to D10) or Uthappam and Gulab Jamun (1)

Idli or Wada, Veg. Curry (2), Poori (2), Rice, Sambar and Gulab Jamun (1)

Idli (1), Wada (1), Bisibelabath, Yogurt Rice, Sambar and Gulab Jamun (1)

Spicy Mysore sambar rice slow cooked with pure ghee, fresh vegetables and nuts

Tirupati style spicy tamarind rice with herbs and nuts

Curried vegetables slow cooked with fragrant spices and rice

Lemon flavored rice with fresh coriander, ginger, green chilies and green peas

Tomato flavored rice with fresh coriander, ginger and green chilies

Basmati rice tossed with spring vegetables and spices

Yogurt and rice tempered with mustard seeds, cilantro and tomato

Cooked fresh vegetables with special spices and coconut sauce

Cooked fresh vegetable with special spices, tomato and curry sauce

Traditional North Indian curry made with sweet peas and homemade cheese

Traditional North Indian curry made with creamy spinach and homemade cheese

Chick peas cooked with special spices served with rice

Potato and sweet peas curry served with rice

Chick peas cooked with tomato and curry sauce, served with 3 poories

Potato & spinach curry served with rice

Traditional North Indian curry made with potato & special masala, served with 3 poories

Thin multi-layered wheat flour baked on a high temperature flat top (1)

Thin wheat flour rolled and tossed on an open flame (2)

Unleavened whole wheat bread, deep fried in cholesterol free vegetable oil (3)

Thin multi-layered wheat flour baked on a flat grill with spicy potato paste (1)

Soft flat bread baked in clay oven

Soft flat bread baked in clay oven with butter

Soft flat bread baked in clay oven with garlic