Coni'Seafood

Name: Coni'Seafood
Address: 3544 W Imperial Hwy, Inglewood, CA, 90303, US
Telephone: 310-672-2339
Price range: $$$

Nayarit-style seafood$$$

Mon–Thu 10:00am–8:00pm, Fri–Sun 11:00am–9:00pm

Ceviches | Appetizers

Orden de Ceviche$22
Raw shrimp marinated with lemon and spicy green sauce, chopped cucumber, tomato and onion.
Ceviche Marinero$26
Raw shrimp marinated with lemon and black sauce, chopped cucumber, tomato, onion and mango.
Ceviche Rojo$22
Raw shrimp marinated with red spicy sauce, chopped cucumber, tomato, onion, pepper and cilantro.
Ceviche de Pescado$22
Fish marinated with lemon, chopped cucumber, tomato, onion and green chile.
Cevisushi$26
Fish, shrimp, octopus and jicama ceviche with habanero sauce.
Tostaditos$23
Six mini tostadas — marlin pate tostada with shrimp and octopus ceviche topping.
Cóctel de Camarón / Camarón & Pulpo$22–$24
Shrimp cocktail, or shrimp and octopus cocktail.
Campechana$24
Shrimp, octopus, oyster and crab cocktail.
Docena de Ostiones$20 / $30
Dozen raw oysters served with lemon slices. Half dozen also available.
Aguachiles$22
Raw shrimp marinated with lemon and green sauce.
Camarones Toreados$23
Raw shrimp marinated in lemon with sliced jalapeños.
Camarones Ahogados Rojos$22
Shrimp marinated with lemon, pepper and red hot sauce.
Tacos de Pescado Empanizado (3 tacos)$21
Lightly battered fried fish with cabbage, tomato, onion, dressing and chili oil sauce.
Tacos de Marlin (3 tacos)$24
Smoked marlin with onion, tomato and cheese.
Tacos al Gobernador (3 tacos)$21
Shrimp with sautéed vegetables (celery, bell pepper, olives, scallions and yellow pepper) and cheese.

Pescado Zarandeado$49 / $62 / $82
Grilled snook with salt and house sauce, served with caramelized onion and tortillas. Takes 30 minutes.
Mojarra Frita$24
Whole fried tilapia served with rice.
Filete de Pescado a la Plancha$23
Seabass grilled filet served with sautéed green peppers, onion and rice. A la diabla (spicy red sauce) +$4.
Chicharrones de Pescado$30
Tilapia fish pieces fried and seasoned with salt, pepper and black sauce.

Camarones Empanizados$24
Breaded shrimp (no head) served with rice.
Camarones Empanizados con Cebollitas$24
Lightly battered shrimp with onion rings.
Camarones al Mojo de Ajo$23
Shrimp cooked in butter and garlic served with rice.
Chef's Specialty$24
Shrimp with bacon and mushrooms in house special sauce, served with rice.
Camarones Rancheros Secos$23
Shrimp with cilantro, onion and chunky tomato sauce served with rice. Add cheese +$2.
Camarones a la Pimienta$24
Shrimp with butter and black pepper served with rice.
Camarones Checos$24
Shrimp with minced garlic and citric hot sauce served with rice.
Camarones Culichis$24
Shrimp with jalapeño, cheese and sour cream served with rice.
Camarones Borrachos$24
Shrimp with tequila, garlic, cilantro and crushed pepper served with rice.
Camarones a la Diabla$24
Shrimp with onion and spicy red sauce served with rice.
Camarones Chipotle$24
Shrimp with chipotle sauce, cheese and sour cream served with rice.
Camarones Cucaracha$22
Whole fried shrimp with shell and head, salt seasoning.
Camarones Cucarachita$27
Shrimp with shell, fried in spicy butter sauce.
Langostinos$33
Baby lobster with spicy red house sauce, a la carte.
Camarones en Salsa de Langostinos$24
Shrimp with spicy red house sauce served with rice.

Menu items and prices are approximate and may have changed — call the restaurant to confirm.