Chef Kenny's Vegan Dim Sum

Name: Chef Kenny's Vegan Dim Sum
Address: 5570 W Flamingo Rd, Las Vegas, NV, 89103, US
Telephone: 725-251-3920

Vegan Chinese

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5570 W Flamingo Rd, Las Vegas, NV 89103
725-251-3920
Last verified: August 2026
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Vegan Dim Sum

Vegan Egg Custard Tart
- Vegan
$8.00
Vegan Siu Mai
- Vegan
$8.00
Vegan Shrimp Dumpling
- Vegan
$8.00
Vegan Chived Cake
- Vegan
$10.00
Peanut Vegan Pork Dumpling
- Vegan
$8.00
Vegan Pan Fried Pork Dumpling
- Vegan
$8.00
Sweet Rice Vegan Pork Dumpling
- Vegan
$8.00
Mushroom Tofu Wrap Roll
- Vegan
$8.00
Mixed Mushroom Dumpling
- Vegan
$8.00
Vegan Sesame Ball
- Vegan
$8.00
Vegan Spinach Dumpling
- Vegan
$8.00
Roti with Curry
- Vegan
$9.00
Butterfly Dumpling
- Vegan
$8.00
Banana Leaf Sweet Rice
- Vegan
$10.00

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dishes to know on this menu

Dim sum: The Cantonese tradition of small steamed, fried and baked plates (dumplings, buns, rice rolls, ribs) eaten with tea, usually from mid-morning to early afternoon. Dishes are priced by plate size (small, medium, large, special), so a table of four can try a dozen things for the cost of two entrées. On this menu as: Vegan Dim Sum.
Har gow: Steamed shrimp dumplings with a translucent, chewy wheat-starch skin pleated around whole or chopped shrimp. The classic test of a dim sum kitchen: the wrapper should be thin enough to see the pink through it but strong enough to lift with chopsticks without tearing. On this menu as: Vegan Shrimp Dumpling.
Siu mai: Open-topped steamed dumplings: a thin yellow wrapper cupped around a pork-and-shrimp filling, often finished with a dot of roe, crab or a single pea. Usually sold four to a steamer basket. On this menu as: Vegan Siu Mai.
Egg tart: A Hong Kong bakery classic: a small round of flaky or shortcrust pastry filled with a smooth, lightly sweet egg custard. The usual dim sum dessert, best eaten warm. On this menu as: Vegan Egg Custard Tart.
Tofu (bean curd): Pressed soybean curd, from custard-soft (for mapo tofu and soups) to firm (for stir-fries and braises). Fried tofu puffs soak up sauce; tofu skin (yuba) is the sheet lifted off simmering soy milk, rolled and braised or fried as a "vegetarian duck". On this menu as: Mushroom Tofu Wrap Roll.
Sesame balls: Hollow glutinous-rice-flour spheres rolled in sesame seeds and deep-fried until crisp and puffed, with a pocket of sweet red bean or lotus paste inside. A dim sum and bakery sweet. On this menu as: Vegan Sesame Ball.

How these dishes compare

Roti, chapati & parathatypically $4 across 343 menus
Har gowtypically $9 across 115 menus
Siu maitypically $8.81 across 84 menus
Sesame ballstypically $6.75 across 57 menus
Egg tarttypically $6.15 across 32 menus

Chef Kenny's Vegan Dim Sum on our other sites

WokMenusChinese menus, with a glossary of Chinese dishes

Chef Kenny's Vegan Dim Sum

Menu

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How these dishes compare

Chef Kenny's Vegan Dim Sum on our other sites

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