Grand Central Oyster Bar & Restaurant

Name: Grand Central Oyster Bar & Restaurant
Address: 89 E 42nd St, Lower Level, New York, NY, 10017, US
Telephone: 212-490-6650

Raw Bar & Seafood

Lobster Roll
Set beneath Grand Central Terminal's Guastavino-tiled vaulted ceilings since 1913
Manhattan Clam Chowder
Fried Oysters
Squid Salad
Rhode Island Point Judith squid (calamari) with purple basil vinaigrette
Key Lime Pie
- Vegetarian
Graham cracker crust with whipped cream topping
Halibut
Fresh Bay of Fundy (Nova Scotia) or Maine halibut
Grilled Tuna
Primarily bigeye tuna
Caviar Sandwich
Black bowfin caviar, from a minor sustainable sturgeon
Branzino
Medley of Oysters & Clams Platter
Mixed raw bar selection
Oysters Rockefeller
- Signature
Swordfish
Multiple preparation methods available
Shrimp Cocktail
Black Tiger jumbo shrimp
Grilled Salmon
Norwegian farmed
Maryland Crab Cakes
With marinara sauce
Fried Oyster Po' Boy Sandwich
Lunch item, available until 5pm
Caesar Salad
- Vegetarian
With roasted garlic croutons
New England Clam Chowder
Recipe dating back over 100 years
Fried Calamari with Marinara Sauce
Rhode Island squid
Oyster Stew
Prepared in steam-heated pots
Oyster Panroast
Made behind the bar in swivel pots
Smoked Norwegian Salmon
Hand-sliced with capers and toast points
Bloody Mary Oyster Shooter
Copps Island Bluepoint oyster with vodka cocktail

Menu items and prices are approximate and may have changed — call the restaurant to confirm.