Lee How Fook
- Hong Kong Style
- BYOB
Daily 11:30am–10:00pm
- 219 N 11th St, Philadelphia, PA 19107
- 215-925-7266
- Last verified:
219 N 11th St, Philadelphia, PA 19107 — Open in Google Maps
Advertisement

Menu
Appetizers
- Crispy Coconut Milk$4.450
- Spring Roll$5.000
- Crispy Shrimp Roll$5.450
- Edamame$7.000
- Peking Duck Roll$7.000
- Chicken Skewers (4pc)$8.450
- Crab Rangoon (4pc)$8.450
- Steam Fun Guo (3pc)$8.450
- Fried Shrimp Dumplings (6pc)$9.450
- Pork Soup Dumplings$10.000
- Shrimp Dumplings (4pc)$10.000
- Steamed Chicken Dumplings (4pc)$10.250
- Pan Seared Pork Dumplings (6pc)$10.450
- Pan Seared Vegetable Dumplings (6pc)$10.450
- Steamed Pork Dumplings (6pc)$10.450
- Steamed Sui Mai (6pc)$10.450
- Steamed Vegetable Dumplings (6pc)$10.450
- Pan Fried Chicken Dumplings (6pc)$10.700
- BBQ Roast Pork$11.450
- Fook's Roast Pork Buns$11.450
- Lettuce Wrap Chicken (4pc)$11.450
- Buddha Delight Roll$12.450
- Flavored Beef Brisket with Chinese Greens$12.450
- Roast Duck$20.85
1/2 duck
0
Soups
- Wonton Soup$9.45
For 1
0 - Szechuan Turnip Shredded Pork Soup$10.15
Serves 2-4
0 - Chicken Egg Drop Soup$11.00
Serves 2-4
0 - Hot and Sour Soup$11.00
Serves 2-4
0 - Seaweed with Shredded Pork and Bean Curd Soup$11.000
- Chicken with Cream of Corn Soup$11.450
- Chinese Vegetable with Shredded Pork Soup$11.450
- Roast Duck with Bean Curd Soup$12.350
- Crab Meat with Cream of Corn Soup$12.450
- Crab Meat with Winter Melon Soup$12.450
- Chicken with Asparagus Soup$13.450
- Crab Meat with Asparagus Soup$13.450
- Seafood with Bean Curd Soup$13.450
- Subgum Winter Melon Soup$14.450
Noodle Soup
- Egg Noodle Soup$10.950
- Wonton Noodle Soup$12.950
- Roast Pork with Noodle Soup$13.950
- Large Chicken with Noodle Soup$14.850
- Large Chinese Mushroom with Noodle Soup$14.850
- Flavored Beef Brisket with Noodle Soup$14.950
- Large Mixed Vegetables with Noodle Soup$14.950
- Duck with Noodle Soup$15.950
- Large Jumbo Shrimp with Noodle Soup$16.950
- Large Mixed Seafood with Noodle Soup$16.950
- Large Yang Chow Noodle Soup$17.950
Fried Rice
- Pork Fried Rice$14.750
- Chicken Fried Rice$14.950
- Mixed Vegetable Fried Rice$14.950
- Beef Fried Rice$15.950
- Shrimp Fried Rice$15.950
- Yang Chow Fried Rice$16.950
Noodles
- Ginger and Scallion Lo Mein$12.950
- Fook's Noodles$14.850
- Ho Fun Noodle with Beef and Black Bean Sauce$15.950
- Mei Fun Noodle with Shrimp and Shredded Roast Pork$15.950
- Pan Fried Noodle with Baby Shrimp$15.950
- Pan Fried Noodle with Beef and Black Bean Sauce$15.950
- Pan Fried Noodle with Chicken$15.950
- Pan Fried Noodle with Chinese Mushrooms$15.950
- Pan Fried Noodle with Mixed Vegetables$15.950
- Pan Fried Noodle with Shredded Chicken$15.950
- Pan Fried Noodle with Shredded Pork$15.950
- Pan Fried Noodle with Spare Ribs$15.950
- Pad Thai Noodles with Tofu$16.550
- Dried Ho Fun Noodle with Beef$16.950
- Dried Ho Fun Noodle with Beef and Shrimp Paste$16.950
- Pad Thai Noodles with Chicken$16.950
- Pad Fried Noodles with Beef$16.950
- Singapore Noodles$16.950
- Pan Fried Noodle with Squid$17.650
- Pad Thai Noodles with Shrimp$17.950
- Pan Fried Noodle with Mixed Seafood$18.150
- Pan Fried Noodle with Fish Filet$18.500
- Pan Fried Noodle with Jumbo Shrimp$18.500
- Pan Fried Noodle with Mixed Seafood and Roast Pork$18.750
- Pan Fried Noodle with Flavored Beef Brisket$18.950
- Stir Fry Udon Noodles$18.950
- Stir Fry Udon Noodles with Shrimp$19.500
Hot Pots
- Chicken with Chinese Mushroom Hot Pot$18.950
- Fish Hot Pot$18.950
- Flavored Beef Brisket Hot Pot$18.950
- Lamb Hot Pot$18.950
- Seafood with Bean Curd Hot Pot$19.950
- Subgum Bean Curd Hot Pot$20.950
Rice Dishes
- Roast Pork Over Rice with Chinese Greens$13.750
- Roast Duck Over Rice with Chinese Greens$14.750
- Flavored Beef Brisket Over Rice with Chinese Greens$15.950
- Roast Pork and Roast Duck Over Rice with Chinese Greens$16.950
Chicken
- Steamed Chicken with Preserved Bean Curd$16.550
- Szechuan Style Chicken$16.550
- Chicken with Ginger and Pineapple$17.500
- Steamed Chicken with Chinese Mushroom$17.500
- Chicken with Bamboo Shoots and Chinese Mushrooms$17.750
- Chicken with Black Bean Sauce$17.750
- Chicken with Broccoli$17.750
- Chicken with Cashew Nuts$17.750
- Chicken with Ginger and Scallions$17.750
- Chicken with Oyster Sauce$17.750
- Chicken with Mixed Vegetables$17.750
- Chicken with Chinese Vegetables$17.750
- Kung Pao Chicken$17.950
- Chicken with Chili Pepper$18.500
- Sweet & Sour Chicken$18.500
- Chicken with Sweet and Spicy Garlic Sauce$18.950
- General Tso's Chicken$18.950
- Lemon Chicken$18.950
- Crispy Fried Chicken Chinese Style$19.95
1/2 chicken
0 - Steamed Chicken with Ginger and Scallions$19.950
Duck
- Duck Meat with Ginger and Pineapple$24.000
- Duck with Black Bean Sauce$24.000
- Duck in Vegetable Style$24.000
- Lemon Duck$24.000
- Lychee Duck$24.000
- Subgum Duck$29.000
- Peking Duck$31.00
1/2 duck
0 - Peking Duck$53.00
1 course
0 - Peking Duck$58.00
2 course
0
Pork
- Szechuan Style Shredded Pork$16.950
- Peking Spare Ribs$17.950
- Pork with Bamboo Shoots and Hot Peppers$17.950
- Spare Ribs with Bitter Melon$17.950
- Spare Ribs with Black Bean Sauce$17.950
- Spare Ribs with Chinese Vegetables$17.950
- Spare Ribs with Mixed Vegetables$17.950
- Kung Pao Pork$18.950
- Pork with Cashew Nuts$18.950
- Salt Baked Spare Ribs$18.950
Beef
- Spicy Beef with Long Chili Pepper$17.000
- Pan Fried Shredded Beef$18.550
- Beef with Bean Curd$18.950
- Beef with Bitter Melon$18.950
- Beef with Black Bean Sauce$18.950
- Beef with Broccoli$18.950
- Beef with Mushrooms$18.950
- Beef with Chinese Vegetables$18.950
- Beef with Mixed Vegetables$18.950
- Beef with Ginger & Pineapple$18.950
- Beef with Ginger & Scallion$18.950
- Beef with Oyster Sauce$18.950
- Beef with Pickled Vegetables$18.950
- Beef with Sate Sauce$18.950
- Beef with String Beans$18.950
- Beef with Sweet and Spicy Garlic Sauce$18.950
- Kung Pao Beef$18.550
- Beef with Chinese Style$21.950
- Beef Steak with Broccoli$21.950
Shrimp
- Baby Shrimp with Chinese Mushrooms$18.500
- Baby Shrimp with Cashew Nuts$18.950
- Baby Shrimp Hong Kong Style$18.950
- Baby Shrimp with Scramble Eggs$18.950
- Deep Fried Jumbo Shrimp$18.950
- Jumbo Shrimp with Black Bean Sauce$18.950
- Jumbo Shrimp with Chinese Vegetables$18.950
- Jumbo Shrimp with Mixed Vegetables$18.950
- Jumbo Shrimp with Mandarin Sauce$18.950
- Jumbo Shrimp with Sweet and Spicy Garlic Sauce$18.950
- Kung Pao Shrimp$18.950
- Pan Fried Jumbo Shrimp with Tomato Sauce$18.950
- Salt Baked Jumbo Shrimp$18.950
- Sweet & Sour Jumbo Shrimp$18.950
- General Tso's Shrimp$19.500
- Jumbo Shrimp with Broccoli$19.950
- Jumbo Shrimp with Lobster Sauce$19.950
- Jumbo Shrimp with Walnuts$21.950
Seafood
- Szechuan Style Scallop$21.000
- Szechuan Style Squid$18.150
- Salt Baked Scallop$22.000
- Squid Hong Kong Style$18.950
- Squid with Black Bean Sauce$18.950
- Squid with Chinese Vegetables or Mixed Vegetables$18.950
- Squid with Pickled Vegetables$18.950
- Salt Baked Squid$19.750
- Deep Fried Scallop$22.000
- Scallop Hong Kong Style$21.000
- Scallop with Black Bean Sauce$21.000
- Scallop with Chinese Vegetables$21.000
- Scallop with Mixed Vegetables$21.000
- Scallop with Mandarin Sauce$21.000
- Salt Baked Scallop and Squid$21.000
- Salt Baked Squid and Shrimp$20.350
- Clams with Black Bean Sauce$20.750
- Salt Baked Shrimp and Scallop$21.000
- Salt Baked Shrimp, Scallop and Squid$23.950
Bean Curd
- Buddha Delight with Bean Curd$16.950
- General Tso's Bean Curd$16.950
- Ma Po Tofu$16.950
- Bean Curd with Chinese Mushrooms$17.500
- Bean Curd with Sweet and Spicy Garlic Sauce$17.500
- Shredded Pork with Bean Curd and Mushroom$17.500
- Salt Baked Tofu$17.950
- Pan Seared Stuffed Bean Curd$18.950
Vegetables
- Szechuan Eggplant$15.850
- Szechuan String Beans$15.950
- Chinese Broccoli with Oyster Sauce$16.500
- Chinese Green with Oyster Sauce$16.500
- Sauteed Baby Bok Choy$16.500
- Sauteed Broccoli$16.500
- Sauteed Chinese Greens$16.500
- Sauteed Eggplant$16.500
- Sauteed String Beans$16.500
- String Beans with Preserved Bean Curd$16.500
- Buddha Delight$16.950
- Sauteed Asparagus$17.650
- Szechuan Asparagus$17.650
- Sauteed Snow Pea Leaves$19.950
- Sauteed Snow Pea Leaves with Crab Meat$22.950
Chef's Specialties
- Scallop Fried Rice$19.950
- Chef Special Seafood Fried Rice$18.950
- Kung Pao Scallops$21.000
- Orange Beef$19.950
- Orange Chicken$19.950
- Scallop with Cashew Nuts$21.000
- Kung Pao Baby Lobster$20.350
- Sweet and Sour Sea Bass Filet$20.350
- Triple Delight with Black Pepper Hot Pot$20.350
- Baby Lobster with Cashew Nuts$20.950
- Chicken and Asparagus with Black Pepper Hot Pot$20.950
- Braised Fish Filet with Sweet Corn$21.500
- Sea Bass Filet Hong Kong Style$21.950
- Sea Bass Filet with Black Bean and Hot Peppers$21.950
- Crispy Tofu with Crab Meat Sauce$22.950
- Fried Oyster$22.950
- Oyster with Black Bean and Hot Peppers$22.950
- Oyster with Ginger and Scallion Hot Pot$22.950
Extras
- Add Extra Vegetables$4.000
- Extra Special Sauce$3.100
- Add Extra Jumbo Shrimp$6.000
- Extra Beef$5.000
- Extra Chicken$5.000
- Extra Duck$5.000
- Extra Pork$5.000
- Extra Baby Shrimp$6.000
- Extra Crawfish$6.000
- Extra Scallops$6.000
- Extra Squid$6.000
Desserts
- Coconut Ice Cream$6.950
- Green Tea Ice Cream$6.950
- Red Bean Ice Cream$6.950
Menu items and prices are approximate and may have changed — call the restaurant to confirm.
Advertisement
Turn off ads for Lee How Fook
For $9.99/year, we'll remove every ad from your restaurant's page on menuzr — just your menu, photos, and info. No account needed, and no surprise auto-renewals: we'll email you before it expires.
- Pay below with PayPal
- Email us your restaurant's name and city
- We turn off ads on your page — usually within a day
After paying, email [email protected] with your restaurant's name so we can activate it.