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Mi Tocaya Antojería

Monday: Closed; Tuesday–Saturday: 5:00 PM–10:00 PM; Sunday: 5:00 PM–9:00 PM

  • 2800 W Logan Blvd, Chicago, IL 60647
  • 872-315-3947
  • Last verified: August 2026
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Decorative plate set on patterned tile at Mi Tocaya Antojería

Menu

Antojitos

  • Chips y Salsa$8

    Non-GMO, all natural corn chips with our homestyle salsa

  • Guacamole$13

    Molcajete-prepared with garlic, serrano, lime, sea salt, and chile ash

  • Betabel Rotizados$15

    Coffee-roasted beets with green garlic spread, passion fruit, and cheese

  • Aguachile de Camaron$27

    Sonoran shrimp with sweet potato, apple, chayote, and charred avocado

  • Enchiladas Potosinas$18

    Chile-spiced masa with cheese, served with crab salad in green sauce

  • Carnitas de Pancita$18

    Pork belly bites with napa cabbage and pickled vegetables

Manos Only

  • Tlacoyo de Asparagus$18

    Blue masa with bean filling, pea mash, and squash salsa

  • Fish Taco$10

    Fried cobia in spicy sauce on squid ink tortillas

  • Steak Burrito$28

    Marinated skirt steak with cheese, beans, avocado, and sour cream

Antojos

  • Frijoles + Salsa y Pan$14

    Whipped navy beans with salsa and grilled bread

  • Coliflor Ahumado Fundido$19

    Smoked cauliflower with aged cheddar, peppers, and ranchero sauce

  • Mole Manchamanteles con Setas$25

    Fried mushrooms in traditional mole with slaw

  • Squash Blossom Atoladas$23

    Handmade tortillas with squash and poblano in squash blossom sauce

  • Barramundi con Salsa Chilasinli$32

    Seared fish with fennel, hearts of palm, and trout roe

  • Pollo al Mojo de Ajo Cremoso$33

    Half Amish chicken in garlic cream sauce with greens

  • Lomo de Res$42

    Pan-seared beef tenderloin with squash puree and corn fungus

  • Chamorro de Puerco en Mole Negro$45

    Braised pork shank in Oaxacan mole with celery root puree

Otras Cositas Mas

  • Local Frijoles Negros Fritos$6

    Hand-smashed beans fried in sunflower oil

  • Hand-Pressed Heirloom Corn Tortillas$6

    Five Oaxacan corn tortillas

  • Salsa Casera$6

    Homestyle salsa made with charred tomato, tomatillo, serranos, garlic

  • Crema Agria$1

    Sour cream

Finalmente

  • Flan de Queso$12

    Sorghum flan with pie crust and apple

  • Kristoffer's Tres Leches$12

    Traditional tres leches cake from local makers

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

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