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Chop suey

The original American-Chinese dish: meat and mixed vegetables (bean sprouts, celery, onion) in a light starch-thickened sauce, over rice or crispy noodles. Its name means "assorted bits", and its 19th-century origins are argued about to this day.

Typical price: $13.49

Half of the 22 restaurants below that list a price charge between $8.57 and $14.98. Each restaurant counts once, at its lowest-priced version, and only plain dollar prices are counted. Prices come from each menu as it was last checked, so call ahead to confirm.

23 restaurants with Chop suey on the menu