Los Andes

Barramundi, calamari, shrimp, kiwi mussels, cilantro, rocoto, garlic, leche de tigre, cancha, choclo

Chilled whipped aji amarillo potato, avocado puree, chicken salad, crema de huancaina, crema de rocoto

Organic quinoa, tomatoes, cucumbers, spinach, red onions, tamarindo vinaigrette, feta cheese

Seaweed, cucumbers, onions, jalapenos, fresno, ponzu-aioli, acevichado and sesame seeds in Nikkei leche de tigre

Kiwi mussels, rocoto leche de tigre, chalaca salsa, tomato, onion, cilantro, choclo, cancha

Filet mignon medallions, anticuchera, fingerling potatoes, choclo, crema de rocoto

Button mushrooms, choclo, fire roasted peppers, ritz crackers, rocoto, queso blanco, chimichurri butter

Floured and fried squid, queso blanco, choclo, mint, cherry tomatoes, cherry and banana peppers, garlic butter, balsamic reduction

Short beef rib, golden raisins, onion, mint, rocoto crema

Chicken, English peas, red bell pepper

Queso blanco, powdered sugar

Bolivian sweet dough pie, potato, peas, olive, Andean spices - Pollo

Yucca, rice flour, queso blanco, banana leaf

Stir fry tenderloin, red onion, tomato, soy sauce, micro cilantro, french fries, white rice

Grilled 10oz sirloin, a jus, sweet plantains, french fries, white rice, over easy egg

Chicken breast, shrimp, diced pork belly, rice, red bell peppers, bean sprouts, choclo, snow peas, pasta, ginger, kiko soy sauce, egg omelet, rocoto chili glaze

Bolivian style pork shank, white rice, roasted potato, carrots, fried sweet plantains, chalaca salsa

Breadcrumb encrusted chicken breast, roasted peppers, queso blanco, spinach, mushroom, aji amarillo cream sauce, mashed potatoes

Chicken breast lightly floured, queso blanco, prosciutto, mashed potatoes, vegetable of the day, mushroom Andina sauce

Strips of chicken breast, pork kielbasa, cherry and banana peppers, onions, tomatoes, garlic-wine broth, steak fries, mozzarella, scallions

Veggie chaufa, mushroom, cherry tomatoes, fried onion strings, fried sweet plantains, vegetable of the day, sunny side egg

Barramundi, squid, shrimp, clams, kiwi mussels, cilantro, garlic, rocoto, lime juice, camote, cancha, choclo, shot of leche de tigre

Our ceviche clasico with octopus, aji limo, aji amarillo, rocoto pepper

Barramundi, lime juice, leche de tigre, camote, choclo, cancha

Strips of chicken breast, pork kielbasa, squid, P.E.I. mussels, little necks, shrimp, English peas, garlic butter-wine broth, saffron rice

10oz sirloin, classic paella

Lobster, classic paella

Fried seafood medley, Peruvian bay scallop, shrimp, pota, kiwi mussels, squid, paiche, aji amarillo butter milk, salsa criolla, fried yucca, choclo, cancha, plantain chips, crema tartar

Ceviche mixto and 1/2 jalea

Faroe Island salmon, blackened with Peruvian espresso and Andean spices, vegetable of the day, veggie chaufa rice, bearnaise sauce

Mixto (barramundi, squid, shrimp, Peruvian bay scallop, choclo, sweet potato, rocoto-aji limo leche de tigre); Jaleita (kiwi mussel, clam, shrimp, pota, barramundi floured and fried, salsa criolla, fried yucca, cancha, crema tartar); Arroz con Mariscos (p.e.i. mussels, shrimp, peas, Peruvian herbs and spices, jasmine rice, salsa criolla, aioli acevichado)

14oz ribeye, ensalada russa, fried yucca, chimichurri, choice of white rice, mashed potatoes or arroz con queso

Madeira wine reduction, mushrooms, choclo, sundried tomato, cherry and banana peppers, fresh mint, mashed potatoes, vegetable of the day

Anticuchera, mushrooms, cherry tomato, fresh basil, veggie chaufa rice, fried onion strings, fried plantains, sunny side egg