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Jellyfish salad

Shredded, brined jellyfish rinsed and dressed with sesame oil, vinegar and a little chili. It has almost no flavor of its own; the appeal is the cool, crunchy-snappy texture. A standard cold plate at Cantonese banquets and Shanghai appetizer tables.

Typical price: $12.95

Half of the 55 restaurants below that list a price charge between $9.95 and $15.95. Each restaurant counts once, at its lowest-priced version, and only plain dollar prices are counted. Prices come from each menu as it was last checked, so call ahead to confirm.

58 restaurants with Jellyfish salad on the menu