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Pani puri / gol gappa

Hollow, bite-sized crisp puris cracked open, filled with potato and chickpea, and dunked in a cold, spiced, minty-tamarind water, eaten whole in one go. Called gol gappa in the north and puchka in Kolkata.

Typical price: $9.99

Half of the 73 restaurants below that list a price charge between $8 and $11. Each restaurant counts once, at its lowest-priced version, and only plain dollar prices are counted. Prices come from each menu as it was last checked, so call ahead to confirm.

80 restaurants with Pani puri / gol gappa on the menu